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"The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!"

Ingredients: garlic, milk, parmesan cheese...

"I like to fix this whenever I do not have gravy."

Ingredients: milk, garlic cloves, salt...

"An easy way to make garlic mashed potatoes. I like to leave the skins on. I've found that a pastry blender works great for mashing potatoes; it seems even better than a masher."

Ingredients: garlic powder, milk...

"A great way to disguise cauliflower! The kids and adults LOVE it! To roast garlic cut pointed end off bulb rub olive oil on wrap in foil and bake 375 for 1 hour."

Ingredients: pepper, cream, milk...

"Oh man, these are a comfort food that goes with just about anything! I have been known to eat them by themselves :) This is definately one you will want to add to your recipe collection!"

Ingredients: fresh coarse ground black pepper, margarine...

"Garlic lovers unite! This is a really tasty way to serve potatoes but you have to like garlic and onions."

Ingredients: fresh thyme, olive oil...

"Applebee's has THE best mashed potatoes. I found this knock-off recipe on e-cookbooks.net. We had it last year for Christmas and it was just heavenly."

Ingredients: garlic, heavy cream, milk...

"The roasted garlic variation will work well. Roasting really mellows the garlic flavour so use more if you are a garlic lover. For a really intense garlic flavour use raw garlic pushed through a garlic press. The flavour will be very different; use only one or two fat cloves. Unless you like gluey potatoes, don't use a food processor or electric..."

Ingredients: milk, nutmeg, salt...

"Comfort food! What can I say just look at the title and you have it all!
Leftover are great on a Shepards Pie!"

Ingredients: pepper, cream cheese...

"Love this recipe because you don't have to peel the potatoes. I didn't get it from anywhere...I've always made garlic potatoes this way. I guess you could say it's my recipe....or maybe I do it this way because it's the way my mother did it. LOL"

Ingredients: garlic, red potatoes, salt...

"Great side dish!"

Ingredients: garlic, milk, parmesan cheese...

"I found this gem in a cookbook called Festive Recipes for the Holidays. Gave it some personal tweaks. Like more garlic. Can one have too much garlic? I don't think so! (Unless you're a vampire!)"

Ingredients: fresh basil, fresh chives...

"I was always wanting the Garlic mashed potatoes I ate in restaurants to have more garlic. My mom has always used evaporated milk and everyone really loves her mashed potatoes. I decided to use her technique and seriously increase the garlic content to come up with the flavor that I thought a Garlic Mashed Potato dish should have. Simmering the garlic..."

Ingredients: pepper, evaporated milk...

"Yummy garlic mashed potatoes! This family favorite tastes great seasoned with garlic salt and pepper. Enjoy!"

Ingredients: garlic, parsley, potatoes...