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"This is a good simple baking recipe for any fish. Good for summer cooking, This could also be grilled rather than baked."

Ingredients: Dijon mustard, fresh basil...

"We have been given some fresh corn by friends, since it was so fresh I didn't want any of the corn flavour to be removed so I boiled the corn. This dish is simple yet quick could be used as a side dish or plate filler."

Ingredients: corn on the cob, margarine...

"This recipe comes from New Zealand celebrity chef Mike King courtesy of the NZ Pork Industry Board. The marinade is simple to prepare and imparts a wonderful smell and aroma to the pork. As written, this recipe includes my favorite vegetables for kebabs but you should feel free to use your own. Cooking time includes marinading the pork."

Ingredients: fresh ground black pepper, dried oregano...

"This recipe was in the Jun 2006 issue of New Zealand's TASTE which I just received from my cookbook swap partner Tansy. How about that -- a recipe for a mushroom dish that I can really enjoy, 'cause they still have a crunch!"

Ingredients: chives, white button mushrooms...

"This is a healthy breakfast, or whatever meal you like. Really yummy."

Ingredients: pepper, cottage cheese...

"This is a favourite in my family, very English (I know we are Kiwi, but we still love it)"

Ingredients: garlic, milk, olive oil...

"Chocolate and marshmallows making this a real kid pleaser found at the downunder data base."

Ingredients: cocoa, marshmallows, milk...

"This was something I had all the time growing up"

Ingredients: eggs, bread, butter...

"Destined to become a kiwi classic. It's a bit sweet, it's a bit sparkly. If you like brandy...try this! Brandy over ice topped with lemonade and cream soda. You'll be delighted with the outcome. Even if you don't normally like brandy drinks...you may want to try this one! Nana, thanks for sharing your lemon brandy quencher with..."

Ingredients: lemonade, cream soda, brandy...

"From my friend Sarah, in New Zealand. Posted for ZWT 5."

Ingredients: oil, onions, parsley...

"Posted for RecipeZaar World Tour 2006.

Use a small long dish with low sides to place your foil into while assembling these so that you don't let the liquid escape while you are folding up the parcel.
REGION: New Zealand."

Ingredients: orange slices, dark rum...

"Terrance from Auckland shared his favourite recipe with us. Orange Roughy is a white, mild, firm textured fish popular from the cold deep waters of New Zealand. You can substitute halibut or red snapper."

Ingredients: fresh ginger, lemon juice...

"When growing up, Morrie was our next door neighbour. I remember my Brother loving this recipe, in fact it was about all he would eat as a kid!! Please allow time to boil the sausages and stew the apple!"

Ingredients: curry powder, sausages...

"This New Zealand recipe came from my sister Tracey, it sounded at first like too much work with two pots but when I tried it out it was so yummy that it was well worth it and it's become a family favourite for whenever pumpkins are cheap enough to indulge in here in The Netherlands since pumpkin isn't really such a "regular" veggie..."

Ingredients: pepper, croutons, egg yolks...