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A common appetizer in the Hunan province of China, smacked cucumbers got their name because of the way you whack the cucumbers with the flat of a cleaver...
Recipe #260377
"A common appetizer in the Hunan province of China, smacked cucumbers got their name because of the way you whack the cucumbers with the flat of a cleaver blade to encourage them to absorb the flavors of the dressing. From the Revolutionary Chinese Cookbook."View Full Recipe
Ingredients: chili oil, cucumbers, garlic...
Prep Time:10 mins
Total Time: 40 mins
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