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    Steamed rice is perfect with this very tasty exotic dish.

    Spicy Shrimp In Coconut Milk

    Recipe #22164

    0 More Info
    Spicy Shrimp In Coconut Milk
    By MizzNezz on March 11, 2002

    Recipe #22164

    "Steamed rice is perfect with this very tasty exotic dish."
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    Ingredients: cinnamon, coriander, cumin...

    Rating: 91.00%;

    83 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This is an old "Canadian Living" Recipe that has become a family favourite. We all love it, and sometimes I increase the amount of curry paste,...

    Mango Chicken

    Recipe #66799

    1 More Info
    Mango Chicken
    By Sassy Sandra on July 15, 2003

    Recipe #66799

    "This is an old "Canadian Living" Recipe that has become a family favourite. We all love it, and sometimes I increase the amount of curry paste, depending on who is coming for supper! I normally make it with a pot of rice and a salad. It's a nice "different" dish when you have company. Everyone seems to love it!"
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    Ingredients: cider vinegar, cornstarch...

    Rating: 93.40%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Mchicha is a very traditional dish in Tanzania & can be made like this with peanut butter - homemade or natural is best - or it can be made with a...

    Mchicha - Tanzanian Spinach & Peanut Curry.

    Recipe #310341

    2 More Info
    Mchicha - Tanzanian Spinach & Peanut Curry.
    By Um Safia on June 23, 2008

    Recipe #310341

    "Mchicha is a very traditional dish in Tanzania & can be made like this with peanut butter - homemade or natural is best - or it can be made with a whole coconut (grated flesh & milk) instead. Posted for ZWT 4."
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    Ingredients: coconut milk, curry powder...

    Rating: 100.00%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    A dish I created for the RSC #8. It has it all, and you just need to serve it with rice and fried plantains. I made it several times before posting it...

    Typically Tropical Mango Chicken

    Recipe #161386

    3 More Info
    Typically Tropical Mango Chicken
    By Pets'R'us on March 24, 2006

    Recipe #161386

    "A dish I created for the RSC #8. It has it all, and you just need to serve it with rice and fried plantains. I made it several times before posting it and came to the conclusion that if I replaced the scotch bonnet with a green or red chili it is still a very good dish but it loses some of the taste sensation.
    I realize that it is sometimes difficult..."
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    Ingredients: curry powder, dark rum...

    Rating: 95.00%;

    4 Reviews

    Prep Time:25 mins

    Total Time: 55 mins

    Recipe #134231

    The influences of colonial powers and immigrants from Malaysia and the Indies can be tasted in this curry from Southern Africa. This is a Moosewood recipe....

    4 More Info
    Fruit and Vegetable Curry
    By Ms*Bindy on August 22, 2005

    Recipe #134231

    "The influences of colonial powers and immigrants from Malaysia and the Indies can be tasted in this curry from Southern Africa. This is a Moosewood recipe."
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    Ingredients: cinnamon, ground cumin...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #150503

    A very hearty vegetarian meal which works great on its own or over rice.

    5 More Info
    Hot Coconut Vegetable Curry
    By Morrisseyist on January 6, 2006

    Recipe #150503

    "A very hearty vegetarian meal which works great on its own or over rice."
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    Ingredients: cilantro, coconut milk...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #142921

    If you are a curry lover, then this is a recipe that you will really like. The sauce can be made a day ahead and chilled, just rewarm on top of the stove,...

    6 More Info
    Curry Chicken With Applesauce
    By Kittencalskitchen on October 27, 2005

    Recipe #142921

    "If you are a curry lover, then this is a recipe that you will really like. The sauce can be made a day ahead and chilled, just rewarm on top of the stove, and add in the chicken, peas, sour cream and coconut milk, simmer and serve. Actually, the sauce is even better if prepared a day ahead as the flavors will intensify. You can also make this with..."
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    Ingredients: cinnamon, cumin, curry powder...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #120238

    Another recipe for using up leftover holiday turkey!

    7 More Info
    Pineapple Turkey Curry
    By Mercy on May 1, 2005

    Recipe #120238

    "Another recipe for using up leftover holiday turkey!"
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    Ingredients: crushed pineapple, curry powder...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Fantastic in winter and an unusual dish. Very easy to make and double can also be frozen.

    Sweet Potato and Pineapple Korma

    Recipe #184649

    8 More Info
    Sweet Potato and Pineapple Korma
    By PinkCherryBlossom on September 4, 2006

    Recipe #184649

    "Fantastic in winter and an unusual dish. Very easy to make and double can also be frozen."
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    Ingredients: coconut milk, coriander...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #24983

    Makes me dream of the warm beaches in Hawaii...who says you can't have a luau at home?

    9 More Info
    Mahi Mahi, Polynesian Style
    By Sue Lau on April 12, 2002

    Recipe #24983

    "Makes me dream of the warm beaches in Hawaii...who says you can't have a luau at home?"
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    Ingredients: cinnamon, cloves, curry powder...

    Rating: 74.60%;

    11 Reviews

    Prep Time:35 mins

    Total Time: 55 mins

    Recipe #72550

    The abundance of apples and onions provide all the liquid needed in this unusual chicken curry. Serve this over rice, sprinkled with sliced almonds and...

    10 More Info
    Crock Pot Chicken Madras
    By Geema on October 3, 2003

    Recipe #72550

    "The abundance of apples and onions provide all the liquid needed in this unusual chicken curry. Serve this over rice, sprinkled with sliced almonds and bits of candied ginger."
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    Ingredients: curry powder, onions, salt...

    Rating: 73.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 8 hrs 10 mins

    Spicy, Fruity, Wild Vegetable Curry

    Recipe #36918

    11 More Info
    Spicy, Fruity, Wild Vegetable Curry
    By nykeclipz on August 12, 2002

    Recipe #36918

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    Ingredients: curry powder, green bell peppers...

    Rating: 80.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #13984

    A deliciously differnt way to prepare Mango!

    12 More Info
    Curried Mango
    By Norahs Girl on November 8, 2001

    Recipe #13984

    "A deliciously differnt way to prepare Mango!"
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    Ingredients: garlic, green chilies, mangoes...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #166914

    I don't remember where I got this but it was one of the first recipes I tried from a web site. It has been changed some to suite our tastes. My...

    13 More Info
    Coconut Curried Chicken
    By sherrya104 on May 4, 2006

    Recipe #166914

    "I don't remember where I got this but it was one of the first recipes I tried from a web site. It has been changed some to suite our tastes. My family loves it, my very picky son requests it when he visits."
    View Full Recipe

    Ingredients: coconut milk, curry powder...

    Rating: 60.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Aubergines cooked in a spiced tomato sauce and sweetened by the use of the pineapple. For a slightly different taste you could also add a couple of tablespoons...

    Aubergine and Pineapple Curry

    Recipe #303379

    14 More Info
    Aubergine and Pineapple Curry
    By Brian Holley on May 13, 2008

    Recipe #303379

    "Aubergines cooked in a spiced tomato sauce and sweetened by the use of the pineapple. For a slightly different taste you could also add a couple of tablespoons of dessicated coconut, either way it makes a very good side dish for a meat curry,or, for vegetarians it has it all."
    View Full Recipe

    Ingredients: cumin seeds, curry paste...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:5 mins

    Total Time: 20 mins

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