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"Recipe from Texas chef Dean Fearing of Mansion on the Turtlecreek. He recommends serving it with a barbeque rubbed chicken breast. It is also terrific poured over a block of cream cheese and served with crackers for an easy appetizer."

Ingredients: ginger, jalapenos, lemon juice...

"This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"

Ingredients: garlic salt, mangoes...

"Another finger licking delight for you :-O"

Ingredients: ginger, green chilies, onions...

"Ham will never be the same! This 3 ingredient no cook chutney will add excitement to any meal."

Ingredients: crushed pineapple, prepared horseradish...

"a nice springtime condiment for chicken or the other white meat"

Ingredients: cider vinegar, cinnamon...

"I had a jar of this given to me and its good. I wheedled the recipe out of the girl who made it."

Ingredients: cider vinegar, ginger...

"This is from the Duck Soup Inn in the San Juan Islands. We really liked this alot with ham."

Ingredients: cider vinegar, cloves...

"Yum yum! I served this chutney at Thanksgiving and ended up copying the recipe for most of the guests. Bye bye cranberry sauce in a can and hello Cranberry Chutney! (This recipe is a courtesy of Elizabeth Ryan.)"

Ingredients: cider vinegar, cinnamon...

"Simple to make, difficult to share, and even harder to put down. Excellent on baked ham. Being out on the prairie with a wagon full of canned goods, Johnny whips this up in no time. Look for more Johnny Jalapeno recipes here on Recipezaar!"

Ingredients: crushed pineapple, jalapeno peppers...

"Chock-full of chunky apples, raisins and onions, this is a naturally sweetened dark chutney from Maggie Runacre of Brockville, Ont that was originally published in a magazine. It's especially good with ham or a ploughman's lunch. Use inexpensive blocks of pitted dates."

Ingredients: cider vinegar, pitted dates...

"A spicy-sweet chutney, good with poultry. This can be put into sterilized 1/2 pint or pint jars, sealed with lids and rings, and processed in 10-minute water bath."

Ingredients: cider vinegar, dark seedless raisins...

"I slightly tweaked this recipe, the original of which was found on the Oregon Fruit Products Co's website www.oregonfruit.com."

Ingredients: dark sweet cherries, fresh garlic...

"Good with roasted chicken or turkey!"

Ingredients: corn syrup, dark brown sugar...

"So easy to slap together and soooo addictive. I made this up and ate the WHOLE thing!. It does taste like tropical fruit punch! And so healthy too! Have it as a garnish, breakfast, dessert, with fish (salmon), whatever your heart desires"

Ingredients: kiwi fruits, fresh lime juice...