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"Hearty, stick-to-your-ribs pie."

Ingredients: bouillon, bacon fat, oil...

"With a green veggie, this makes a meal. You can also use this recipe to make Chiles Rellenos (stuffed peppers)"

Ingredients: cumin, fresh garlic...

"The Puerto Rican style jibarito (pronounced hee-bah-ree-to) sandwich was created at the Borinquen Restaurant in Chicago by owner Juan "Peter" Figueroa. Here's my take on making his famous jibarito at home. The plantain "bread slices" for this sandwich are most easily made if you have a large deep fryer, but it can also be..."

Ingredients: cumin, salt & freshly ground black pepper...

"This is a wonderful marinade. I loved it. This is good for up to 1 or 2 lbs of meat but I always make more. I like to have extra just incase."

Ingredients: fresh ginger, garlic, rum...

"Smells and tastes wonderful!"

Ingredients: Dijon mustard, corned beef brisket...

"Great Fall comfort food. The prep time is so long mainly because I have included the baking of the squash while you are preparing the other ingredients. The cooking time is the final baking time. Enjoy!"

Ingredients: cinnamon, margarine, raisins...

"This was our dinner yesterday, even my mother-law liked it...thats a first."

Ingredients: cornstarch, dry sherry...

"These have a great char-grilled flavor and are perfect for summertime and outdoor cooking. A perfect accompaniment would be Cambodian grilled corn (see recipe on Zaar)."

Ingredients: fresh cilantro, garlic...

"This is our favorite of many wonderful burger recipes found in "Burger Meisters", a cookbook put together by Marcel Desaulniers. If you like this or prefer burgers with other types of meats (fish, rabbit, turkey...) you may want to check out the recipe book."

Ingredients: ground cumin, bibb lettuce...

"Very good and very beautiful! Healthy too. Adapted from Women's Day Eating Light."

Ingredients: cucumbers, watercress leaves...

Ingredients: Coca-Cola, bouillon...

"This is Cambodian Sesame Pear Beef in Red Curry, adapted from the Sala Bai Hotel School recipe for Stir-fried Beef with Red Chili Powder. Delicious!"

Ingredients: curry powder, anjou pears...

"Not your traditional Sauerkraut and Franks!"

Ingredients: cooking apples, parsley, sugar...

"This Asian-flavored recipe is adapted from a mailing I got from The Splendid Table, a recipe program on National Public Radio. The original used walnuts rather than pecans and dry sherry rather than mirin. I actually marinated the beef in the soy sauce-mirin mixture a couple hours before cooking. Be sure to use TOASTED sesame oil--it is used for its..."

Ingredients: cornstarch, toasted sesame oil...