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From the Inquirer Magazine of the Philadelphia Inquirer, August 1998. Unwaxed lemons would be ideal for this if you can find them.
Recipe #238435
"From the Inquirer Magazine of the Philadelphia Inquirer, August 1998. Unwaxed lemons would be ideal for this if you can find them."View Full Recipe
Ingredients: lemons, cold water, salt...
Prep Time:15 mins
Total Time: 15 mins
Recipe #144857
I got this recipe from a cookbook that's new out this year called "Simply in Season". Instead of pork I used one cup of TVP (texturized...
"I got this recipe from a cookbook that's new out this year called "Simply in Season". Instead of pork I used one cup of TVP (texturized vegetable protein, which is cheaper than meat), although I would recommend using skewer-sized chunks and not the broken up variety that I got."View Full Recipe
Ingredients: dried rosemary, onions...
Prep Time:10 mins
Total Time: 50 mins
Recipe #119899
Sugarless dumplings that derive their sweetness naturally from apple juice and diced apples. Can be served as a side dish with ham or pork or as a light...
"Sugarless dumplings that derive their sweetness naturally from apple juice and diced apples. Can be served as a side dish with ham or pork or as a light dessert."View Full Recipe
Ingredients: cornstarch, self-rising flour...
Prep Time:20 mins
Total Time: 50 mins
Recipe #128950
got this recipe from an Amish woman who worked at a bed and breakfast we stayed at in Berlin Ohio
"got this recipe from an Amish woman who worked at a bed and breakfast we stayed at in Berlin Ohio"View Full Recipe
Ingredients: cinnamon, eggs, salt...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
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