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This is a delicious butternut squash recipe from Ina Garten / The Barefoot Contessa. We really enjoy this during the holidays. It is best when the squash...
Recipe #106627
"This is a delicious butternut squash recipe from Ina Garten / The Barefoot Contessa. We really enjoy this during the holidays. It is best when the squash is cut in medium to large chunks so that the outside gets a maple-flavored crust, and the inside stays soft and delicious."View Full Recipe
Ingredients: fresh ground black pepper, kosher salt...
Prep Time:15 mins
Total Time: 1 hrs 10 mins
These are a lot more interesting than plain roasted or jacket potatoes. They're perfect to serve with a roast and easy to do. As the potatoes cook...
Recipe #84104
"These are a lot more interesting than plain roasted or jacket potatoes. They're perfect to serve with a roast and easy to do. As the potatoes cook the slices fan out so, as well as tasting great, they look pretty too!"View Full Recipe
Ingredients: ground cumin, margarine...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
This is 100% better than any canned tomato soup! --- If you find that the soup is too thick for your liking you may thin out with more tomato juice during...
Recipe #350894
Recipe #350894
"This is 100% better than any canned tomato soup! --- If you find that the soup is too thick for your liking you may thin out with more tomato juice during cooking if desired, I strongly suggest to use V-8 tomato juice for the best flavor, this soup will only improve in flavor the longer it is cooked and it tastes even better the next day, it also freezes..."View Full Recipe
Ingredients: croutons, fresh ground black pepper...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Quick hot cocoa in the microwave.
Recipe #26773
"Quick hot cocoa in the microwave."View Full Recipe
Ingredients: cocoa, milk, salt...
Prep Time:1 mins
Total Time: 2 mins
A rich creamy soup; can be made up to 3 days ahead.
Recipe #39149
"A rich creamy soup; can be made up to 3 days ahead."View Full Recipe
Ingredients: pepper, dried thyme leaves...
Prep Time:10 mins
Total Time: 45 mins
This recipe is from "Company's Coming for Christmas". We really like it as one of our veggies with Christmas dinner.
Recipe #14953
"This recipe is from "Company's Coming for Christmas". We really like it as one of our veggies with Christmas dinner."View Full Recipe
Ingredients: pepper, cornstarch...
Prep Time:10 mins
Total Time: 20 mins
Here you will find easy step-by-step instructions that will result in the best juiciest turkey you will ever have! cooking the turkey breast-side down...
Recipe #199612
Recipe #199612
"Here you will find easy step-by-step instructions that will result in the best juiciest turkey you will ever have! cooking the turkey breast-side down will create a tender juicy turkey without brining or using other methods --- if you are stuffing the turkey you will need approximately 8 cups of prepared stuffing for an 18-pound turkey --- the cooking..."View Full Recipe
Ingredients: fresh ground black pepper, whole turkey...
Prep Time:25 mins
Total Time: 4 hrs 25 mins
One morning when it was really cold and raining out, I was doing my Crossing Guard job at the corner I "work" at. A few yards from the corner...
Recipe #78607
"One morning when it was really cold and raining out, I was doing my Crossing Guard job at the corner I "work" at. A few yards from the corner is a small Espresso/coffee hut. After I got done and was getting ready to leave the corner, one of the girls who works at the espresso hut came up to me and asked me if I wanted either a hot chocolate..."View Full Recipe
Ingredients: caramel sauce, vanilla...
Prep Time:1 mins
Total Time: 6 mins
Recipe #47376
"yum"View Full Recipe
Ingredients: cream of mushroom soup, milk...
Prep Time:10 mins
Total Time: 35 mins
This is a recipe in my Fannie Farmer cookbook that I just recently found and tried. I didn't know that scalloped potatoes was such a simple dish to...
Recipe #15038
"This is a recipe in my Fannie Farmer cookbook that I just recently found and tried. I didn't know that scalloped potatoes was such a simple dish to make."View Full Recipe
Ingredients: fresh ground pepper, milk...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
Mushrooms and vermouth - who knew they'd taste so good together? Very good, broth-based soup where the mushroom flavor really shines, since there's...
Recipe #47354
"Mushrooms and vermouth - who knew they'd taste so good together? Very good, broth-based soup where the mushroom flavor really shines, since there's no cream or milk. It's also vegetarian but could be made vegan (substitute olive oil for butter and vegetable broth for chicken broth). We usually have this all year round, but like it especially..."View Full Recipe
Ingredients: pepper, dry vermouth...
Prep Time:20 mins
Total Time: 1 hrs 50 mins
From the Jerusalem Post
Recipe #16171
"From the Jerusalem Post"View Full Recipe
Ingredients: instant vanilla pudding, milk...
Prep Time:10 mins
Total Time: 10 mins
Preparing this ahead will save you tons of time in the kitchen, you may make them up to 3 days in advance, use only russet potatoes for this reds will...
Recipe #191490
"Preparing this ahead will save you tons of time in the kitchen, you may make them up to 3 days in advance, use only russet potatoes for this reds will not work the same, you may also add in 1/2 cup half and half cream or milk if desired, also the cheddar cheese is only optional if I am serving it to guests at my holiday table I most always omit and..."View Full Recipe
Ingredients: fresh ground pepper, cream cheese...
Prep Time:15 mins
Total Time: 40 mins
These are good for those on low carb, or low calorie diets, the koolaid makes them sour, leave it out if you only want them sweet.
Recipe #75525
"These are good for those on low carb, or low calorie diets, the koolaid makes them sour, leave it out if you only want them sweet."View Full Recipe
Ingredients: Kool-Aid, sugar-free jello...
Prep Time:5 mins
Total Time: 30 mins
Recipe #101391
For a JUICIER and TASTIER turkey, brine before cooking! If your turkey or chicken is kosher do not brine since it has already been salted. Brining isn't...
"For a JUICIER and TASTIER turkey, brine before cooking! If your turkey or chicken is kosher do not brine since it has already been salted. Brining isn't just for poultry but also lean cuts of meat and even fish and shrimp. But you must adjust time to their size. Example; a whole trout takes only 20 minutes and the same with shrimp, a whole chicken..."View Full Recipe
Ingredients: kosher salt, sea salt, sugar...
Prep Time:20 mins
Total Time: 20 mins
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