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Sweet and creamy cooked dressing on a beautiful old fashioned salad. From a 1960 cookbook "Pennsylvania Dutch Cooking". I usually peel the apples...
Recipe #134804
"Sweet and creamy cooked dressing on a beautiful old fashioned salad. From a 1960 cookbook "Pennsylvania Dutch Cooking". I usually peel the apples and omit the nuts."View Full Recipe
Ingredients: dry mustard, hard-boiled eggs...
Prep Time:15 mins
Total Time: 18 mins
Recipe #43182
This is an old standby in Pensylvania Dutch country! To use as a stuffing, increase bread to 6 slices and add 2 beaten eggs.
"This is an old standby in Pensylvania Dutch country! To use as a stuffing, increase bread to 6 slices and add 2 beaten eggs."View Full Recipe
Ingredients: onions, potatoes...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
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