Search

"This is a delicious butternut squash recipe from Ina Garten / The Barefoot Contessa. We really enjoy this during the holidays. It is best when the squash is cut in medium to large chunks so that the outside gets a maple-flavored crust, and the inside stays soft and delicious."

Ingredients: fresh ground black pepper, kosher salt...

"This recipe is from "Company's Coming for Christmas". We really like it as one of our veggies with Christmas dinner."

Ingredients: pepper, cornstarch...

"Here is a good punch recipe for any special occasion. We serve this every year for Christmas Eve. It is always a big hit."

Ingredients: frozen lemonade concentrate, frozen limeade concentrate...

"PLEASE read the notes before trying this recipe.

Using the correct product it makes a lovely pudding pie filling. If you are unsure of tofu or have not worked with it or want to try it, please feel free to visit our Vegetarian forum on zaar. You will get some wonderful information"

Ingredients: cocoa powder, firm silken tofu...

"Haricots verts are green beans that are small, slender, and a vivid green. While haricots verts is french for "green beans" regular green beans can be substituted and the cooking time adjusted to increase by 5 minutes. This recipe was adapted from a popular cooking magazine and posted for the 2006 Zaar World Tour - FRANCE"

Ingredients: French haricots vert, olive oil...

"Not your ordinary green beans!"

Ingredients: garlic, olive oil, onions...

"This is a simple recipe and posted per recipe request. The recipe doesn't state if you should peel and core the pears before cooking them, I would definitely not skip this step, I think the pear peels would make some pretty gritty preserves."

Ingredients: lemons, pears, sugar...

"Yummy side dish to serve with any type meat, especially pork. This dish is very popular along the Canadian border as well as with Norwegian immigrants to America and Canada. Try this with a shot of Amaretto added in... mmm..."

Ingredients: cinnamon, raisins, apples...

"Light, low-fat, and delicious"

Ingredients: lightly-salted butter, ghee...

"This is typical of lenten dishes from Lebanon. Rich in fiber and nutrients, it makes for a wonderful one dish meal or a substantial side dish. The original comes from a 1997 issue of Eating Well magazine but has been modified to suit my tastes. If you replace the chicken broth with vegetable broth, this is a vegan dish as well."

Ingredients: cilantro, brown lentils...

"Yummy garlic mashed potatoes! This family favorite tastes great seasoned with garlic salt and pepper. Enjoy!"

Ingredients: garlic, parsley, potatoes...

"Acorn squash cups, baked and glazed with rum, brown sugar and butter."

Ingredients: dark brown sugar, dark rum...

"A wonderful thick rich eggnog without the sugar and fat, adjust the sugar substitute to taste, this may easily be doubled"

Ingredients: nonfat milk, sugar-free instant vanilla pudding mix...

"These beets are so easy and taste great!"

Ingredients: cinnamon, salt, sugar...