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    We returned 15 recipes for...

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    This is a simple recipe and posted per recipe request. The recipe doesn't state if you should peel and core the pears before cooking them, I would...

    Pear Preserves

    Recipe #37859

    0 More Info
    Pear Preserves
    By Mirj on August 20, 2002

    Recipe #37859

    "This is a simple recipe and posted per recipe request. The recipe doesn't state if you should peel and core the pears before cooking them, I would definitely not skip this step, I think the pear peels would make some pretty gritty preserves."
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    Ingredients: lemons, pears, sugar...

    Rating: 83.00%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #8591

    Makes great gifts jarred. Fill jars preferably wide-mouth with apple rings and hot flavored syrup, leaving 1 2 inch head space. Decorate with a ribbon...

    1 More Info
    Spiced Apple Rings
    By Robbie Rice on February 15, 2001

    Recipe #8591

    "Makes great gifts jarred. Fill jars preferably wide-mouth with apple rings and hot flavored syrup, leaving 1 2 inch head space. Decorate with a ribbon around lid."
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    Ingredients: lemon juice, sugar...

    Rating: 85.80%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #54371

    For salads, cut into julienne strips and sprinkle on top. These beets are a colorful and delicious side dish. I pack these in holiday gift baskets, and...

    2 More Info
    Simple Pickled Beets - Canned
    By BeachGirl on February 18, 2003

    Recipe #54371

    "For salads, cut into julienne strips and sprinkle on top. These beets are a colorful and delicious side dish. I pack these in holiday gift baskets, and everyone enjoys receiving this delicious gift. I always double or triple the recipe and save at least a dozen jars for my family to enjoy throughout the year."
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    Ingredients: distilled white vinegar, granulated sugar...

    Rating: 96.00%;

    5 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

    I got this recipe from my mother-in-law, she has used it for 30 years and I will probably use it for 30 more!

    EASY Freezer Sweet Pickles

    Recipe #11122

    3 More Info
    EASY Freezer Sweet Pickles
    By Missyvixen1217 on August 24, 2001

    Recipe #11122

    "I got this recipe from my mother-in-law, she has used it for 30 years and I will probably use it for 30 more!"
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    Ingredients: cucumbers, onions, salt...

    Rating: 90.00%;

    4 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs

    Recipe #273

    Smooth, delicate pear butter is delicious on toast, popovers, biscuits and other light breads. Try it on waffles and pancakes, too.

    4 More Info
    Winter Pear Butter
    By Sean Coate on October 3, 1999

    Recipe #273

    "Smooth, delicate pear butter is delicious on toast, popovers, biscuits and other light breads. Try it on waffles and pancakes, too."
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    Ingredients: pears, sugar, water...

    Rating: 100.00%;

    3 Reviews

    Prep Time:40 mins

    Total Time: 55 mins

    Ya so it is kinda cheating- BUT these come out so good everytime. Fast, simple and easy. Just don't tell 'em you cheated! They keep for 6 months...

    "so I Cheated" Refrigerator Dills

    Recipe #134787

    5 More Info
    "so I Cheated" Refrigerator Dills
    By Mama's Kitchen (Hope) on August 24, 2005

    Recipe #134787

    "Ya so it is kinda cheating- BUT these come out so good everytime. Fast, simple and easy. Just don't tell 'em you cheated! They keep for 6 months in the fridge but always disappear faster than that! A family recipe here in TX."
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    Ingredients: dill, onions, garlic cloves...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #66905

    The peppers, saurkraut and sugar combine to make a spicy/sour/sweet mixture. We eat these like pickles or with meals. I also give them as Christmas gifts....

    6 More Info
    "The peppers, saurkraut and sugar combine to make a spicy/sour/sweet mixture. We eat these like pickles or with meals. I also give them as Christmas gifts. This is an old recipe given to me by my ex-grandmother-in-law."
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    Ingredients: banana peppers, sugar, vinegar...

    Rating: 90.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #186697

    There is nothing like homemade chili sauce, it's well worth the effort to make, especially when tomatoes and fruit are at there cheapest. This is...

    7 More Info
    Country-Style Chili Sauce
    By Kittencalskitchen on September 18, 2006

    Recipe #186697

    "There is nothing like homemade chili sauce, it's well worth the effort to make, especially when tomatoes and fruit are at there cheapest. This is wonderful with chicken, turkey, even on burgers, you can process this is you wish, but it will keep refrigerated for up to 3 weeks and only gets better with chilling time! You can also make this using..."
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    Ingredients: cinnamon, garlic...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    Recipe #9980

    Mom would pickle most of her yellow beans, and none would be left by fall!

    8 More Info
    Mom's Dill Beans (Pickled)
    By Kat on July 5, 2001

    Recipe #9980

    "Mom would pickle most of her yellow beans, and none would be left by fall!"
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    Ingredients: dill, yellow beans, garlic...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 21 mins

    Recipe #13812

    This recipe is originally from a Canadian Living Magazine published sometime back in the 1980s; sorry, don't know exactly when.

    9 More Info
    Pumpkin Citrus Butter
    By Lennie on November 6, 2001

    Recipe #13812

    "This recipe is originally from a Canadian Living Magazine published sometime back in the 1980s; sorry, don't know exactly when."
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    Ingredients: lemons, oranges, water...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    Recipe #11068

    Candied Apple Jelly

    10 More Info
    Candied Apple Jelly
    By Angela Lussier on August 23, 2001

    Recipe #11068

    "Candied Apple Jelly"
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    Ingredients: sugar, water, apple juice...

    Rating: 20.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    11 More Info
    Christmas Relish
    By Dancer^ on September 21, 2002

    Recipe #40942

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    Ingredients: cider vinegar, coarse salt...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #16156

    Eat these bad boys right out of the jar,or use them in your favourite shellfish recipes.

    12 More Info
    Pickled Oysters or Mussels
    By Mille® on December 22, 2001

    Recipe #16156

    "Eat these bad boys right out of the jar,or use them in your favourite shellfish recipes."
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    Ingredients: cloves, lemon slices, mace...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #17022

    One of the best-known commercially available British pickles is Branston Pickle, a spiced vegetable mixture. It's a great sandwich topper, goes well...

    13 More Info
    Sweet Brown Pickle
    By Mille® on January 9, 2002

    Recipe #17022

    "One of the best-known commercially available British pickles is Branston Pickle, a spiced vegetable mixture. It's a great sandwich topper, goes well with French fries, and is very savory garnish for many dihes."
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    Ingredients: dark brown sugar, dates, swede...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 2 hrs 45 mins

    Recipe #41623

    A Wild Blueberry Sauce from NFLD. 1 gallon of berries makes approx. 10 pints. These are great in the winter over icecream or desserts. This is a recipe...

    14 More Info
    Wild blueberries Bottled
    By Jess96 on September 30, 2002

    Recipe #41623

    "A Wild Blueberry Sauce from NFLD. 1 gallon of berries makes approx. 10 pints. These are great in the winter over icecream or desserts. This is a recipe frome a lady in the Canadian Province of Newfoundland and I think its great."
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    Ingredients: sugar, blueberries...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 50 mins

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