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"This brine is enough for up to a 20-pound whole turkey and will produce the most juiciest and delicious bird you will ever have, with this brine you will taste only the turkey not any extra herbs or flavorings that are added in to some brines --- I use my food-safe picnic cooler to brine my turkey in it works quite well, you might want to purchase..."

Ingredients: garlic, warm water...

"Brining really is the way to go with pheasant, to keep it moist and also to "cut" some of that rich gaminess. This brine recipe is from the television show "Outdoor Wisconsin"; I like to keep the bird in it overnight then roast with plenty of butter under the breast skin and plenty of basting. You can also arrange bacon slices over..."

Ingredients: real maple syrup, pheasants...

"Just in time for the holidays, here's a terrific celebrity recipe to, well, kick it up a notch!"

Ingredients: cranberry juice cocktail, frozen orange juice concentrate...

"A nice colorful salad for the holidays, or a buffet. Make the day before serving."

Ingredients: cranberry juice cocktail, sugar...

"If you are an onion-lover such as my family is, I suggest to try this soup! I also suggest to make this a day in advance, the flavors intensify quite a lot! I use 8 large onions for this recipe, one more won't hurt, also the onions must be caramalized for this soup, just softening will not do! You can add in some dry white wine if desired."

Ingredients: croutons, dried oregano...

"This punch is made by my grandmother every Christmas .The kids love it and the grownups drink it and remember Christmas past."

Ingredients: strawberry Jell-O gelatin dessert, fresh strawberries...

"Be sure to warn you teetotaler guests that they may want to stay away from the tomatoes. These are especially attractive on a festive holiday table. It's also fun when your non teetotaler friends bite into them. You could serve them as an appetizer. Sprinkle a little parsley over them before serving"

Ingredients: fresh parsley, garlic...

"Authentic Cuban-style black beans take a great deal of time but are well worth the wait. It is said that adding a teaspoon of baking soda in the last hour of cooking lessens the gastric after-effects of eating beans."

Ingredients: dry wine, green peppers...

"Yummy......Christmas"

Ingredients: eggs, milk, salt...

"Wonderful around the holidays."

Ingredients: carbonated lemon-lime beverage, evaporated milk...

"Taken from Favourite Recipes From Old Prince Edward Island Kitchens; the amount of vanilla in the recipe was not specified so I'm guessing one teaspoon."

Ingredients: eggs, milk, vanilla...

"My friend Naomi gave me this recipe some years a go. I love it and think it is the prettiest color for a Thanksgiving or Christmas dinner table. I've never added the pecans because my father will not eat nuts but I think they would be very good in it.( Cooking time includes refrigeration time)"

Ingredients: cola, crushed pineapple...

"A fun dough to make with the kids or a craft to do for Christmas."

Ingredients: cornstarch, cold water...

"My in-laws have a family tradition of having this punch on new year's eve. My husband lovingly refers to it as 24 hour punch... really it is not that hard though. My kids love it and request it for birthdays."

Ingredients: cinnamon sticks, carbonated lemon-lime beverage...