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My copycat recipe for Red Lobster's "Wild Rice Pilaf".
Recipe #459414
"My copycat recipe for Red Lobster's "Wild Rice Pilaf"."View Full Recipe
Ingredients: dried basil, dried dill...
Prep Time:15 mins
Total Time: 30 mins
Recipe #62474
My own variation of a popular one-pot meal. The addition of pepper flakes adds a bit of zip to an otherwise fairly bland dish. Serve with chunks of baguette,...
"My own variation of a popular one-pot meal. The addition of pepper flakes adds a bit of zip to an otherwise fairly bland dish. Serve with chunks of baguette, Italian bread or Pita. Of course, plenty of Chardonnay to wash down the rice."View Full Recipe
Ingredients: lobster tails, shrimp...
Prep Time:20 mins
Total Time: 1 hrs 35 mins
Recipe #428592
On a recent trip to Puerto Vallarta, I had the opportunity to watch a chef make a lovely paella. Sadly, a typical paella recipe involves food I can't...
"On a recent trip to Puerto Vallarta, I had the opportunity to watch a chef make a lovely paella. Sadly, a typical paella recipe involves food I can't eat, so like many of my recipes, this is a modified version designed with my allergies in mind.View Full Recipe
1. You will need a very large pan for this recipe. A good paella pan is preferable, but..."
Ingredients: lobster tails, shrimp...
Prep Time:30 mins
Total Time: 1 hrs 15 mins
This is the easiest way to cook a Spanish mixed paella and still can call it paella. The ingredients are also easy to find everywhere. This rice recipe...
Recipe #323273
"This is the easiest way to cook a Spanish mixed paella and still can call it paella. The ingredients are also easy to find everywhere. This rice recipe is cooked in a paella -hence its name- which is a round and flat steel or iron pan with two handles. If you don't have a paella use a large pan (30-35 cms. diameter per 4-6 servings approx.). The..."View Full Recipe
Ingredients: lobsters, mixed vegetables...
Prep Time:30 mins
Total Time: 1 hrs
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