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"A fun Caribbean inspired recipe I found to post for ZWT3."

Ingredients: coriander leaves, curry powder...

"This pilaf is nice served with pork or chicken. You can use tinned/canned pineapple, but then try to use those in natural juice. I sometimes add 4-6 oz frozen peas."

Ingredients: green chili peppers, green onions...

"In the Caribbean, coconut, mango, and rice are staples. They appear on menus in all kinds of forms. Combine them all in the same dish and you have something special. The sweetness of the mango and coconut makes this dish suitable for curries, chicken, fish , and pork, all common Caribbean ingredients. Enjoy!"

Ingredients: coconut, fresh chives, mangoes...

"We have a Thai restaurant in town that makes the best yellow curry. I found they buy their curry paste at a local Asian market and that was the key to this recipe. A lot of curries have potatoes in them and you can certainly add it to this one but I prefer it with out. I serve with Naan flat bread to scoop it up with."

Ingredients: coconut milk, frozen peas...

"A simple, tasty and easy recipe I like:)"

Ingredients: coconut, curry leaves...

"Rice is one of the staple foods in Hawaii. This recipe makes ordinary rice exciting and flavorful. From A Taste of Hawaii cookbook. In a pinch, you could probably use any type of nut. I love that this rice cooks in the oven."

Ingredients: cilantro, garlic, kosher salt...

"This is adapted from a recipe given to me by a caterer that I have worked with. It is similar to other recipes on Zaar but I love this one for its simplicity and warm, fresh flavour so thought I would post it anyway."

Ingredients: fresh mango, cream of coconut...

"This traditional dessert is often pre[ared for Diwali, India's great Festival of Lights. Indians of all religions and sects join in 10 days of rejoicing and thanksgiving. For non-Indians, this dessert is a light, exotic twist from the usual rice pudding. Prep time does not include chilling time."

Ingredients: ground cardamom, milk, sugar...

"Got this recipe from my friend Denise, she serves this at all her parties and family gatherings, and it is always a hit, but so easy!!! She usually buys the little cooked and peeled prawns from the deli."

Ingredients: curry powder, cooked long-grain rice...

"For safe keeping have not tried yet"

Ingredients: coconut milk, long-grain rice...

Ingredients: fresh cilantro, marinade...

"Sweet mangoes blend beautifully with curry-marinated shrimp and veggies! It's even better the second day. You can substitute chicken for the shrimp. From June 2005 issue of Cooking Light."

Ingredients: cilantro, ground cumin...

Ingredients: cornstarch, cream cheese, eggs...

"I created this recipe for the contest using some leftover chicken and rice. I was pleasantly surprised with the results. It is a fun, colorful and delicious meal that is easy to prepare but tastes like it took a long time! (and it's not super spicy either!)"

Ingredients: fresh ground pepper, cumin...