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    Chinese fried rice that tastes just like in the Chinese restaurants. I have tried many recipes and was never able to make it taste like in the restaurants...

    Chinese Restaurant Fried Rice

    Recipe #142346

    0 More Info
    Chinese Restaurant Fried Rice
    By poune33 on October 23, 2005

    Recipe #142346

    "Chinese fried rice that tastes just like in the Chinese restaurants. I have tried many recipes and was never able to make it taste like in the restaurants until I met someone who was a chef in a Chinese restaurant and let me in on the secrets."
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    Ingredients: eggs, ham steaks, frozen peas...

    Rating: 89.20%;

    37 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Chicken rice is one of my daughters favourite dish so instead of eating it at the chinese restaurants, I have learned to prepare it myself..and it taste...

    Hainanese Chicken Rice

    Recipe #133760

    1 More Info
    Hainanese Chicken Rice
    By syltel on August 16, 2005

    Recipe #133760

    "Chicken rice is one of my daughters favourite dish so instead of eating it at the chinese restaurants, I have learned to prepare it myself..and it taste just as great!!Dont be daunted by the amount of ingredients or work.It is actually simple and the end result is worth it.Sometimes, instead of using one whole chicken, I would mix chicken bones(for..."
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    Ingredients: cucumbers, chicken fat...

    Rating: 98.20%;

    22 Reviews

    Prep Time:25 mins

    Total Time: 24 hrs 25 mins

    This is an unbelievably flavourful rice recipe that almost seems a little too yummy for so few calories! I found this recice on a newsgroup, trimmed and...

    Carrot Rice with Peanuts

    Recipe #15656

    2 More Info
    Carrot Rice with Peanuts
    By Anu on December 12, 2001

    Recipe #15656

    "This is an unbelievably flavourful rice recipe that almost seems a little too yummy for so few calories! I found this recice on a newsgroup, trimmed and vegetarian-ised it, and thought I'd share it with everyone here! It can easily be veganised with a suitable butter substitute."
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    Ingredients: cilantro, pepper...

    Rating: 88.60%;

    21 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    I love Fried Rice. I have diddled with this recipe many times. I think it is finally worth posting. Don't let the long list of ingredients or detailed...

    Fried Rice

    Recipe #75913

    3 More Info
    Fried Rice
    By ~SwoR~ on November 7, 2003

    Recipe #75913

    "I love Fried Rice. I have diddled with this recipe many times. I think it is finally worth posting. Don't let the long list of ingredients or detailed instructions put you off on this one. Other than the refrigerator time, it really only takes a few minutes to throw it all together."
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    Ingredients: cornstarch, eggs, garlic...

    Rating: 95.00%;

    20 Reviews

    Prep Time:4 hrs 30 mins

    Total Time: 4 hrs 45 mins

    This is a quick and easy rice recipe that gets flavor from the herbs rather than butter. This recipe comes from Light and Tasty.

    Rosemary Rice

    Recipe #152413

    4 More Info
    Rosemary Rice
    By Ms*Bindy on January 19, 2006

    Recipe #152413

    "This is a quick and easy rice recipe that gets flavor from the herbs rather than butter. This recipe comes from Light and Tasty."
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    Ingredients: pepper, dried rosemary...

    Rating: 91.00%;

    11 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    People always ask why my rice comes out perfectly, even though I don't use a rice cooker. Siu Siu Korzilius, my Chinese cooking teacher, taught me...

    Perfect Steamed Rice Every Time

    Recipe #243665

    5 More Info
    Perfect Steamed Rice Every Time
    By FLKeysJen on August 1, 2007

    Recipe #243665

    "People always ask why my rice comes out perfectly, even though I don't use a rice cooker. Siu Siu Korzilius, my Chinese cooking teacher, taught me that the secret to flaky rice is in the washing. Rice must always be washed before it's cooked to remove the excess starch which keeps it from being sticky. For brown rice, follow these same instructions..."
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    Ingredients: long-grain rice, water...

    Rating: 100.00%;

    10 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    A wonderful meal all by itself!

    Egg Pulao

    Recipe #69892

    6 More Info
    Egg Pulao
    By Charishma_Ramchandani on August 27, 2003

    Recipe #69892

    "A wonderful meal all by itself!"
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    Ingredients: ginger-garlic paste, coriander leaves...

    Rating: 95.60%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Someone once described to me their version of "the perfect fried rice". This is hardly "the best" by most culinary standards, I'm...

    Vegetable Shrimp Fried Rice

    Recipe #62216

    7 More Info
    Vegetable Shrimp Fried Rice
    By Kozmic Blues on May 15, 2003

    Recipe #62216

    "Someone once described to me their version of "the perfect fried rice". This is hardly "the best" by most culinary standards, I'm sure, but it fit their criteria to a tee: dark rice, (not brown rice, but white rice that is dark) separate grains, not sticky and oily, NO peas, NO carrots, EXTRA bean sprouts. I managed to solve..."
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    Ingredients: eggs, fresh ginger...

    Rating: 100.00%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This Lentils Rice recipe is known as Mujadarah in the Arab countries. There is many different recipes for Mujadarah, this recipe is very easy to cook...

    Lentil Rice Dish  (Mujadarah Arabic Dish)

    Recipe #202573

    8 More Info
    Lentil Rice Dish (Mujadarah Arabic Dish)
    By Hommus on December 30, 2006

    Recipe #202573

    "This Lentils Rice recipe is known as Mujadarah in the Arab countries. There is many different recipes for Mujadarah, this recipe is very easy to cook with little Ingredients, and besides being nutritious,it is inexpensive. This recipe is an excellent vegetarian dish. Mujadarah is can be served with finely chopped Tomatoes salad if desired. Se my recipe..."
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    Ingredients: cumin, lentils, olive oil...

    Rating: 94.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Satisfying fried rice with no eggs, no fish sauce, and no meat, but lots of Thai flavor from pepper, garlic, and a bit of curry paste. From Foolproof...

    Thai Vegan Fried Rice (Khao Phad Jay)

    Recipe #111314

    9 More Info
    Thai Vegan Fried Rice (Khao Phad Jay)
    By Nose on February 17, 2005

    Recipe #111314

    "Satisfying fried rice with no eggs, no fish sauce, and no meat, but lots of Thai flavor from pepper, garlic, and a bit of curry paste. From Foolproof Thai Cooking, by Ken Hom. He says this is a typical dish of a Thai Buddhist festival in the autumn, which people celebrate by eating only vegetables for a week. This is spicy, and I say this as someone..."
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    Ingredients: cucumbers, fresh ground black pepper...

    Rating: 85.80%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

    A twist on a Middle East recipe with a splash of Afghan and Central Asia.

    Middle Eastern Raisin Rice

    Recipe #257813

    10 More Info
    Middle Eastern Raisin Rice
    By Sahtein on October 8, 2007

    Recipe #257813

    "A twist on a Middle East recipe with a splash of Afghan and Central Asia."
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    Ingredients: cinnamon, golden raisins...

    Rating: 96.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    This recipe was brought back from Singapore when my parents were there in the 1950's. i have tried other versions both commercial and at home, and...

    Nasi Goreng

    Recipe #86756

    11 More Info
    Nasi Goreng
    By Pete Flannery #2 on March 16, 2004

    Recipe #86756

    "This recipe was brought back from Singapore when my parents were there in the 1950's. i have tried other versions both commercial and at home, and still rate this the best."
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    Ingredients: coriander seeds, cucumbers...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This is a very quick and easy recipe that will impress everyone. The shrimp is rather spicy but the cilantro and tangyness of the rice mixture nicely...

    Tequila Shrimp

    Recipe #34465

    12 More Info
    Tequila Shrimp
    By Mrs.Habu on July 16, 2002

    Recipe #34465

    "This is a very quick and easy recipe that will impress everyone. The shrimp is rather spicy but the cilantro and tangyness of the rice mixture nicely balances the spicy seasonings. This recipe came from the July 2002 Cooking Light magazine."
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    Ingredients: tequila, ground cumin...

    Rating: 84.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    We have a Thai restaurant in town that makes the best yellow curry. I found they buy their curry paste at a local Asian market and that was the key to...

    Yellow Chicken Curry

    Recipe #141405

    13 More Info
    Yellow Chicken Curry
    By startnover on October 14, 2005

    Recipe #141405

    "We have a Thai restaurant in town that makes the best yellow curry. I found they buy their curry paste at a local Asian market and that was the key to this recipe. A lot of curries have potatoes in them and you can certainly add it to this one but I prefer it with out. I serve with Naan flat bread to scoop it up with."
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    Ingredients: coconut milk, frozen peas...

    Rating: 100.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #59594

    I got this off a Tabasco box. It seems complicated, but it's really easy.

    14 More Info
    Cajun Fried Rice
    By ROBIN PENA on April 14, 2003

    Recipe #59594

    "I got this off a Tabasco box. It seems complicated, but it's really easy."
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    Ingredients: pepper, shrimp...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

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