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"I found this recipe in my Betty Crocker's International cookbook and thought it sounded pretty good. It is a chicken dish with rice, filled with spices, stewed tomatoes, capers, olives, ham, garlic, peas and more. I can't wait to try it myself. It could be a one dish meal or you could serve it with a salad. Hope you enjoy!"

Ingredients: pepper, dried oregano...

"From the Toronto Star. Adapted from Gourmet.
Updated on July 7, 2010 to include the quantity of water needed (oops)"

Ingredients: romano beans, cubanelle peppers...

"We usually dont measure our stuff out. Most puerto rican chef's cook from memory, adding ingredients until we get the taste we prefer. I tried to get this as close as I possibly could. Enjoy!

Por lo general dont medida de nuestras cosas. La mayor parte de Puerto Rico del chef cocción de la memoria, añadiendo ingredientes..."

Ingredients: pigeon peas, sazon goya...

"Make this recipe along with red beans and some sweet plantains on the side. Yuuuuummm! From elboricua.com"

Ingredients: vienna sausages, sofrito sauce...

"The recipe is very flexible in the type of chiles used. Blend a couple of types for complexity. The dish is also great for splashing on your favorite hot sauce too. You can also add beer instead of water when things are looking a bit too dry. It also can be fun to mix in a few different types of beans, like black beans and pintos. It isn't a requirement..."

Ingredients: dried pinto beans, fresh cilantro...

"Yellow Rice with Pigeon Peas - translated. You won't believe how much flavor can be packed into such an understated dish. This is a pull-out-the-stops version of the dish. The secret is a well-seasoned sofrito. Make enough sofrito to double the recipe & it would be a waste of good ingredients. You can freeze the sofrito for
about a month...."

Ingredients: cilantro, cubanelle peppers...

"This is a traditional Christmas Eve dish from Puerto Rico. Most people add the alcaparrado (olives and capers) at the beginning of cooking. I think this makes the dish taste "funny." I stir in the olives and capers at the end of cooking which I think makes for a cleaner flavor. This recipe is based on one by Daisy martinez. Look at recipe..."

Ingredients: ground cumin, cracked black pepper...

"Puerto Rican Rice Pudding.
Rice is a staple in the Caribbean Islands, it is prepared in many different ways."

Ingredients: cinnamon sticks, coconut milk...