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"I haven't made this it comes from a Good Taste magazine. Putting it here as I want to try it myself. I would say it would go well with char grilled lamb cutlets"

Ingredients: pepper, ground cumin...

"This delicious rice pilaf can stand alone as a side dish, but it's great served as a bed for savory Moroccan Saffron Chicken."

Ingredients: cinnamon sticks, cumin...

"Based on a recipe from Sheila Lukins cookbook, The New Basics. She says of this recipe, "The North African flavorings will make this pilaf the star of a meal.""

Ingredients: oranges, zest of...

"This pilaf perfumes the whole house as it cooks! You will surely get ooohs and aaahs from this dish. I'm not sure of it's orgins since all of the ingredients could either be Morrocan or Persian. The garnish of pistachio nuts say Persian but the nuts could just as easy be pine nuts or almonds. Lamb fixed with mint would be great or a fragrant..."

Ingredients: cinnamon sticks, pistachios...

"North African flavored rice cooked with chicken. From The Essential Rice Cookbook.

You will need a casserole dish that can be used on the stove top as well as in the oven. A dutch oven works perfectly. A large, deep cast iron or cast aluminum skillet would also work provided it is entirely metal (no plastic handles) and you have a lid (again,..."

Ingredients: ground cumin, green bell peppers...

"I haven't eaten a lot of Moroccan food, but this looks great. From Weight Watchers New 365 Day Menu Cookbook."

Ingredients: cinnamon, ground cumin...

"Apparently this is based on a Moroccan dish which is sweet and yet a little spicy!"

Ingredients: cinnamon, demerara sugar...

"Spice up plain old chicken with a taste of the exotic."

Ingredients: dried apricots, onions, rice...