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"This recipe comes for the Canadian Living magazine. This soup will have you hoping for a bumper zucchini crop in the vegetable garden (can't wait LOL). Its creamy texture comes from the rice, not the cream. To make it smoother, strain the soup through a fine sieve after puréeing."

Ingredients: pepper, extra virgin olive oil...

"This is so very delicious. Its always a favorite even if you don't like broccoli. Give it a try. You won't be sorry. My mother in-law gave this recipe to me and I can never make or eat enough of it."

Ingredients: cream of mushroom soup, margarine...

"A simple, tasty and easy recipe I like:)"

Ingredients: coconut, curry leaves...

"This is a wonderful layered rice dish that uses mushrooms, carrots and tomatoes in lieu of meat. It tastes excellent and is nourishing to the core!"

Ingredients: cilantro, cinnamon sticks...

"We had this at our local Mexican restaurant but the waitress called it rice water. This recipe is from Simply Delicioso with Ingrid Hoffmann"

Ingredients: cinnamon sticks, warm water...

"A refreshing cold drink made of rice, almonds, cinnamon (canella), lime zest and sugar. This drink is rumored to be a cure for a hangover and is frequently served at breakfast time. Even though the drink has a milky appearance it is completely dairy-free. From GourmetSleuth, posted for ZWT II '06"

Ingredients: cinnamon sticks, granulated sugar...

"This fantastic rice pudding requires no baking, and each serving contains only 22% fat. I simply cannot put into words how deliciously creamy this pudding is. Don't let the tofu scare you off. If you like maple, you have to give this a try. I would recommend including the dried cranberries. They add even more depth and sweetness. I got this recipe..."

Ingredients: sliced almonds, dried cranberries...

"This is from my Mexican cook book."

Ingredients: frozen peas, long-grain rice...

"This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here. I, being from Nigeria myself, make this very often. If necessary add more water while it's cooking."

Ingredients: curry powder, long-grain rice...

"In response to a request, I haven't tried these, but they sound intriguing. This is an Indian lentil and rice pancake. The mixture needs to soften and set for sometime, you'll need at least 1 1/2 days to complete the process."

Ingredients: Urad Dal, bottled water...

"I've christened this rice today and called it 'Volcanic Tomato Pulao' because of its amazing combo of flavours that almost seem to be exploding between your teeth while you eat this! This is a wonderful Indian recipe and a great pulao to have at lunch!"

Ingredients: cinnamon sticks, cloves...

"A spicy melange of chicken, tomato, onion, sweet potato, firey hot peppers, mango and raisins, in a spicy red curry sauce flavored with cayenne pepper, ginger and garlic, served over rice."

Ingredients: coconut, coconut milk...

"This curry is a little bit of work but well worth it. Kick up the heat by adding more pepper flakes if you wish."

Ingredients: coconut milk, coriander...

"Very enjoyable, dig in!"

Ingredients: cinnamon, cloves...