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"Or did I mean "thermometer"? Oh well, I knew it was therm-something! The heck with it - call it whatever you like, it's helluva good."

Ingredients: chives, lobster tails...

"This recipe comes from Billy's Chowder House in Wells, Maine. Looks delicious and I can't wait to try it!"

Ingredients: butter lettuce, hot dog buns...

"My own variation of a popular one-pot meal. The addition of pepper flakes adds a bit of zip to an otherwise fairly bland dish. Serve with chunks of baguette, Italian bread or Pita. Of course, plenty of Chardonnay to wash down the rice."

Ingredients: lobster tails, shrimp...

Ingredients: pepper, cucumbers, fresh basil...

"A decadant classic Irish recipe which is thought to be at least two centuries old; fresh lobster baked with cream and Irish whiskey - delectable! Though no one's absolutely sure where Dublin Lawyer got its name, locals still insist that it's probably because Dublin lawyers had a reputation for being rich and having a lot of whiskey in them!..."

Ingredients: lobsters, double cream...

"Lobster with asparagus and lemon, how luscious can you get!Serves four as a main dish and 6-8 as an appetizer."

Ingredients: lobster tails, green onions...

"My favorite summer dish! This "salad" is loaded with fresh flavor and crispness that I just haven't found in any other recipe I have. This recipe is pretty forgiving, so don't worry about "exact" amounts...and season to your liking! It can get salty easily, so watch out for that. ENJOY!"

Ingredients: fresh Italian parsley, frozen shrimp...

"Summer is coming and this means lobster will be on the menu! Everyone should know how to cook them for the backyard cookout."

Ingredients: lobsters, salt, beer...

"I created this recipe myself after seeing a similar dish on a supper club menu. It has been a smash on the occasions I served it."

Ingredients: cornstarch, lobster tails...

"We made this simple, tasty lobster dish while on our caravaning (RV'ing) trip to the Great Ocean Road, Victoria, Australia, also excellent made with crab or prawns. A recipe from the Cooks Companion by Stephanie Alexander. Thanks to kdlpmum for recommending this amazing book!
I normally use a bit less lobster meat (750grams) - I guess it depends..."

Ingredients: cornflour, dark soy sauce...

"Traditional New England side dishes like boiled potatoes, corn on the cob and coleslaw are just right with this festive dish. If it's more convenient, thaw two frozen uncooked lobster tails (skip the parboiling). From Bon Appetit, August 1996."

Ingredients: chives, fresh lemon juice...

"From Gourmet, June 1995. This sounds really good and most of it can be made ahead."

Ingredients: chipotle peppers, lobsters...

"From Bon Appetit, June 2001. Times do not include 1 hour 'sitting' time."

Ingredients: lobster tails, New York strip steaks...

"I modified a recipe I found to come up with this for a new diet I'm on. Sounds like a healthier alternative to all the buttered lobster tail recipes I found."

Ingredients: frozen lobster tails, green onions...