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Ingredients: lobster tails, dry white wine...

"This recipe was told to me by the captain of the boat when halibut fishing. It is a very quick, simple, and tasty way to eat halibut!"

Ingredients: halibut, sugar, butter...

"A French seafood stew made of fish, shellfish, onions, tomatoes, white wine, olive oil, garlic, saffron and herbs.
You can leave the shrimp and lobster in the shell for more flavor to be added to the stew. If you do make Shrimp Stock (2 Methods) do add the shells from the lobster and crab. I do favor the Alternative method in that recipe. This can be made..."

Ingredients: lobsters, pepper, clam juice...

"Mmm! With shrimp, lobster, drizzle on salmon steaks, or any seafood or fish."

Ingredients: chives, lemon zest, parsley...

"The secret to this bake is... Don't PEEK!! leave the grill top closed until time is up!"

Ingredients: lobsters, fresh seaweed...

Ingredients: pepper, lobster tails...

"A crispy stuffed baked fish topped with a cheesy crab and pepper mixture. Easy to make, and nice to look at."

Ingredients: Spanish onions, pepper...

"I made this seafood pasta dish for our family's Christams Eve dinner last year. It was a big hit with all the seafood lovers. I saw it made on Jaime Oliver's cooking show, Oliver's Twist."

Ingredients: seafood, salt & freshly ground black pepper...