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    We returned 2 recipes for...

    "lobster" x

    "bisques-cream" x

    "peppers" x

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    Recipe #62474

    My own variation of a popular one-pot meal. The addition of pepper flakes adds a bit of zip to an otherwise fairly bland dish. Serve with chunks of baguette,...

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    Shellfish Paella
    By TOOLBELT DIVA on May 17, 2003

    Recipe #62474

    "My own variation of a popular one-pot meal. The addition of pepper flakes adds a bit of zip to an otherwise fairly bland dish. Serve with chunks of baguette, Italian bread or Pita. Of course, plenty of Chardonnay to wash down the rice."
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    Ingredients: lobster tails, shrimp...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 35 mins

    Recipe #371730

    Recipe by Jean-Georges Vongerichten for Food & Wine Magazine." Pairing of the Day, Jean-Georges Vongerichten's Easy Island Cooking"...

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    Spicy Lobster-Noodle Salad
    By Manami on May 13, 2009

    Recipe #371730

    "Recipe by Jean-Georges Vongerichten for Food & Wine Magazine." Pairing of the Day, Jean-Georges Vongerichten's Easy Island Cooking" published January 2009.This cellophane-noodle salad, with creamy avocados, crunchy peanuts and a chile-honey dressing, is an excellent
    showcase for Caribbean spiny lobsters. Also known as rock lobsters,..."
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    Ingredients: cellophane noodles, cilantro leaves...

    Rating: 0.00%;

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    Prep Time:26 mins

    Total Time: 1 hrs 5 mins

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