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"Rich and delicious seafood bisque! I use chicken broth because it's cheap and easy to find, but if you are so inclined, you could use fresh lobster stock or 3 ounces of Glace de Fruits de Mer Gold reconstituted in 4 cups of hot water."

Ingredients: lobsters, cooking sherry...

"Move over Martha Stewart. simple is better. Let the natural flavor of the lobster come through and watch your guests' eyes glaze over."

Ingredients: lobsters, sea salt, water...

"This is a GREAT appetizer for your next Halloween Party! If you don't have a brain mold, you can substitute by lining a med. size round bowl with saran wrap and making your mold. Once the mold is set, you can take the round end of a knife or a pencil eraser and create your crevices and creases to make your brain, as in the picture I have posted...."

Ingredients: lobsters, cream cheese...

""Helluva Yumski" doesn't come in an easier, quicker package."

Ingredients: lobster tails, salt substitute...

"I watched Paula make this on TV today- Boy does it look good. If lobster is not affordable, you might substitute with canned crab, extra shrimp or as a last resort imitation crab meat."

Ingredients: lobster tails, fresh parsley...

"This recipe comes from Billy's Chowder House in Wells, Maine. Looks delicious and I can't wait to try it!"

Ingredients: butter lettuce, hot dog buns...

"Or did I mean "thermometer"? Oh well, I knew it was therm-something! The heck with it - call it whatever you like, it's helluva good."

Ingredients: chives, lobster tails...

"From Canadian Living magazine, a chunky, rich chowder. Yummm."

Ingredients: lobsters, pepper...

Ingredients: lemons, live lobsters...

"Seafood stuffed lobster in the New England tradition. Recipe courtesy Jasper White"

Ingredients: lobsters, oyster crackers...

"This is a fantastic, low carb treat. Different and delicious with only 2 grams of net carbs per tail.
It is very simple to make, even for a beginner, yet sure to impress.
Great for people who are not low carbing as well!
Adapted from the Atkins Calendar."

Ingredients: lobster tails, dry mustard...

"I enjoy seafood salad, but could not get it to taste as well as some I'd been served, until I found this recipe. My favorite way to eat this is in avocado halves."

Ingredients: lobsters, cucumbers, shrimp...

"Barbecue Recipes, formerly Patio Recipes revised January, 1985"

Ingredients: lobster tails, lemon juice...

"That Maine-iac has me dreaming of my favorite summertime treat! Use any type of roll you like for this recipe. In the northeast the hotdog rolls are flat on the sides and split on the top. Hotdog rolls and fresh Kaiser rolls are what I usually grill for this sandwich. Enjoy!!"

Ingredients: rolls, lettuce, margarine...