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I needed to use up some fresh limes, and I wanted to make a pie. This is the perfect balance between sweet and tangy. You could probably get away with...
Recipe #359155
"I needed to use up some fresh limes, and I wanted to make a pie. This is the perfect balance between sweet and tangy. You could probably get away with lime juice from your fridge too. I cheated and used a Marie Callender's pre-made crust to cut down on time, but I do think the graham cracker crust would be even better. Super simple, and you..."View Full Recipe
Ingredients: egg yolks, fresh mint...
Prep Time:20 mins
Total Time: 42 mins
Recipe #379120
Named for the Tornado that hit Fort Worth and destroyed the Reata restaurant downtown. Now, rebuilt in a new location. From the "Reata Legendary...
"Named for the Tornado that hit Fort Worth and destroyed the Reata restaurant downtown. Now, rebuilt in a new location. From the "Reata Legendary Texas Cuisine" cookbook. "We at Reata have learned a lot from the tornado that struck the original Fort Worth restaurant in theView Full Recipe
Bank One Tower. Now, we never forget to take a moment..."
Ingredients: tequila, blue curacao...
Prep Time:5 mins
Total Time: 15 mins
This recipe came from my friend, Suzette. I love Key Lime pie and this is the best I have ever tasted!
She combined several recipes (Southern Living)...
Recipe #179007
"This recipe came from my friend, Suzette. I love Key Lime pie and this is the best I have ever tasted!View Full Recipe
She combined several recipes (Southern Living) in one to make this perfect pie. It is sure to please!"
Ingredients: egg yolks, key lime juice...
Prep Time:30 mins
Total Time: 30 mins
"These are really nice for those long, hot, Texas summers."View Full Recipe
Ingredients: red fruit punch, dark rum...
Prep Time:20 mins
Total Time: 22 mins
Recipe #116047
This marinade makes enough for 1 - 1 1/2 pounds of flank steak or chicken breast meat. The cooking time is the marinating time.
"This marinade makes enough for 1 - 1 1/2 pounds of flank steak or chicken breast meat. The cooking time is the marinating time."View Full Recipe
Ingredients: tequila, ground cumin...
Prep Time:10 mins
Total Time: 8 hrs 10 mins
Recipe #228017
The tingling taste of the Margarita is translated into a pie as refreshing as the drink itself! Originally from a June 1978 issue of Bon Apetit.
"The tingling taste of the Margarita is translated into a pie as refreshing as the drink itself! Originally from a June 1978 issue of Bon Apetit."View Full Recipe
Ingredients: tequila, eggs, lime juice...
Prep Time:25 mins
Total Time: 28 mins
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