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    Delicious and colorful pasta salad with a fresh summer taste. Easy and fast.

    Italian Pasta Salad

    Recipe #20801

    0 More Info
    Italian Pasta Salad
    By Karen From Colorado on February 26, 2002

    Recipe #20801

    "Delicious and colorful pasta salad with a fresh summer taste. Easy and fast."
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    Ingredients: spiral shaped pasta, cucumbers...

    Rating: 97.60%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Posted for Zaar World Tour 2005. Although green beans have often been paired with either bacon or almonds, I've never seen a recipe for them both...

    Mixed Beans With Bacon and Almonds

    Recipe #134614

    1 More Info
    "Posted for Zaar World Tour 2005. Although green beans have often been paired with either bacon or almonds, I've never seen a recipe for them both until I found one in a cookbook called The New Irish Table. They enhance one another quite nicely in this recipe, and it's very easy and quick to make. Imitation bacon has the smokey flavor of..."
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    Ingredients: butter beans, salt & freshly ground black pepper...

    Rating: 97.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #72606

    This is an easy meal to put on the table. I love to make this in the fall and winter. The chile powder from New Mexico makes a lot of difference, but...

    2 More Info
    Ann's Easy Posole
    By Miss Annie on October 3, 2003

    Recipe #72606

    "This is an easy meal to put on the table. I love to make this in the fall and winter. The chile powder from New Mexico makes a lot of difference, but you could make your own chile powder from chile pods, or buy it at the store.
    NOTE: If you buy chili powder (like McCormick) from the store, it is a blend of ingredients. Omit the oregano if you..."
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    Ingredients: cilantro, hominy...

    Rating: 85.80%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    These were created by the Exotic Epicureans for Zaar World Tour 03.
    A team of 9, we each picked one ingredient from 1 region of the US our the Southwest....

    Tex-Mex Burgers Texotic-Mexotic Burgers

    Recipe #230740

    3 More Info
    Tex-Mex Burgers Texotic-Mexotic Burgers
    By Rita~ on May 28, 2007

    Recipe #230740

    "These were created by the Exotic Epicureans for Zaar World Tour 03.
    A team of 9, we each picked one ingredient from 1 region of the US our the Southwest. Making an all American Burger using these ingredients.
    Kumquat the Cat's friend-lime that brings freshness,
    JanetC-KY-pepper jack cheese or Queso blanco a creaminess and richness,
    ..."
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    Ingredients: tequila, corn, cumin...

    Rating: 97.20%;

    7 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    I'm from Seattle and everynight when all the bars are closing, party-goers flock to the multitude of hot dog stands lining the streets (affectionally...

    Seattle Dogs

    Recipe #446392

    4 More Info
    Seattle Dogs
    By sofie-a-toast on January 12, 2011

    Recipe #446392

    "I'm from Seattle and everynight when all the bars are closing, party-goers flock to the multitude of hot dog stands lining the streets (affectionally called "street meat"). The most popular option is the tried and true Seattle Dog. It sounds like a wierd combination but it is oh so delicious! Some places also add sauteed cabbage if you..."
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    Ingredients: pepper, cream cheese...

    Rating: 90.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Saw this one in Taste of Home's Feb-Mar 08 issue; made a few adjustments to suit our tastebuds, and this is the lovely result! This will put a smile...

    Farmhouse Hearty Mushroom, Asparagus and Bacon Quiche

    Recipe #283769

    5 More Info
    "Saw this one in Taste of Home's Feb-Mar 08 issue; made a few adjustments to suit our tastebuds, and this is the lovely result! This will put a smile on your face as the aroma wafts through the kitchen!"
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    Ingredients: eggs, fresh mushrooms...

    Rating: 92.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Crispy chicken in a quick and easy dish that can be served over rice or noodles. From Family Circle magazine. I add extra firm tofu, cubed, in place...

    Sticky Chinese Chicken or Tofu

    Recipe #287661

    6 More Info
    Sticky Chinese Chicken or Tofu
    By Julie F on February 22, 2008

    Recipe #287661

    "Crispy chicken in a quick and easy dish that can be served over rice or noodles. From Family Circle magazine. I add extra firm tofu, cubed, in place of half the chicken, or all the chicken, which makes it vegetarian. It's delicious that way!"
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    Ingredients: cornstarch, light soy sauce...

    Rating: 90.00%;

    4 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 10 mins

    Recipe #305079

    This recipe is so easy and so yummy. We have it often at my house on those busy weeknights when I'm just too tired to get crazy in the kitchen. I...

    7 More Info
    Easy Italian Pasta Casserole
    By Sugar Plum on May 27, 2008

    Recipe #305079

    "This recipe is so easy and so yummy. We have it often at my house on those busy weeknights when I'm just too tired to get crazy in the kitchen. I usually serve this dish with cottage cheese and garlic bread as sides. It's my 16 year-old, pasta-loving son's favorite! We hope you'll love it too!

    OPTIONAL: You can add 1..."
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    Ingredients: ziti pasta, ground oregano...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #468848

    This is a very versatile spice rub for any meat you'd like to roast : pork, beef, poultry, or even tofu steaks for vegan people. The coriander in...

    8 More Info
    Any Meat Spice Rub
    By Blueberries and Mortar on November 24, 2011

    Recipe #468848

    "This is a very versatile spice rub for any meat you'd like to roast : pork, beef, poultry, or even tofu steaks for vegan people. The coriander in the recipe gives a touch of freshness that balances the sweetness, saltyness and spicyness of the other ingredients. It is good on steaks, roasts, grilled or broiled meat. This recipe requires a spice..."
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    Ingredients: coriander seeds, dried onion flakes...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #24375

    This recipe is great for using up leftovers (use beef, chicken, pork or go vegetarian) Any way this is very tasty inexpensive dish to serve.

    9 More Info
    Costa Rican Stuffed Tortilla
    By Bergy on April 8, 2002

    Recipe #24375

    "This recipe is great for using up leftovers (use beef, chicken, pork or go vegetarian) Any way this is very tasty inexpensive dish to serve."
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    Ingredients: corn tortillas, poultry...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #438923

    From VH Saucy Creations pamphlet. I've made this a few times now using real meatballs and using vegetarian meatballs. This dish was well received...

    10 More Info
    General Tao Slow Cooker Meatballs
    By Dreamer in Ontario on October 7, 2010

    Recipe #438923

    "From VH Saucy Creations pamphlet. I've made this a few times now using real meatballs and using vegetarian meatballs. This dish was well received both ways."
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    Ingredients: stir-fry sauce, green onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Recipe #448320

    The most amazing comfort food you will ever have! The bechamel is so rich and creamy and the meat sauce is so flavourful. I am vegetarian so I use fake...

    11 More Info
    Moussaka (Meat or Vegetarian)
    By VeggieClaire on February 7, 2011

    Recipe #448320

    "The most amazing comfort food you will ever have! The bechamel is so rich and creamy and the meat sauce is so flavourful. I am vegetarian so I use fake meat and it turns out awesome!
    This takes a while to prepare but it is well worth it."
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    Ingredients: salted butter, ground allspice...

    Rating: 80.00%;

    1 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 45 mins

    Variations of peanut (or groundnut, as they are locally called) soups and stews are eaten across West Africa. I adapted this recipe from several different...

    West African Peanut Stew

    Recipe #438533

    12 More Info
    West African Peanut Stew
    By Sephardi Kitchen on October 1, 2010

    Recipe #438533

    "Variations of peanut (or groundnut, as they are locally called) soups and stews are eaten across West Africa. I adapted this recipe from several different cookbooks + my own preferences. Savory, spicy, filling, healthy and quick to make!

    Omit the chicken for a vegan version and/or feel free to add in more vegetables (yams, eggplant, or..."
    View Full Recipe

    Ingredients: berbere, fresh ginger...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #399922

    An easy, satisfying chilli that can be served with (or with out meat) that includes 9 vegetables and legumes. My family loves it and it would be great...

    13 More Info
    9 of Your 5-A-Day Chilli
    By vtgirlindublin on November 17, 2009

    Recipe #399922

    "An easy, satisfying chilli that can be served with (or with out meat) that includes 9 vegetables and legumes. My family loves it and it would be great the second day if there was any left. It is very hearty and all of the vegetables can be left as large bite-size pieces since they will simmer for an hour."
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    Ingredients: pepper, sweet corn...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:20 mins

    Total Time: 1 hrs 40 mins

    Recipe #431692

    Spicy Panang Curry is a popular Thai restaurant staple. My favorite is a simplified version made with plain vegetables, but chicken, beef or pork may be...

    14 More Info
    "Spicy Panang Curry is a popular Thai restaurant staple. My favorite is a simplified version made with plain vegetables, but chicken, beef or pork may be added. Add steamed white rice and you have a complete meal. Watch out! This dish tends to be spicy! Note to squeamish: Use a little less curry paste and add a bit more coconut milk to temper the hot!"
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    Ingredients: coconut milk, cooking spray...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 35 mins

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