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    This is a tasty alternative to the pre-made spice mixes with who-knows-what in them. You can adjust the sodium or heat this way, or like me, add extra...

    Basic Taco/Fajita Seasoning

    Recipe #81428

    0 More Info
    Basic Taco/Fajita Seasoning
    By EdsGirlAngie on January 18, 2004

    Recipe #81428

    "This is a tasty alternative to the pre-made spice mixes with who-knows-what in them. You can adjust the sodium or heat this way, or like me, add extra cumin or whatever you like. It's equally good on vegetables as it is with meat."
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    Ingredients: cumin, dried oregano...

    Rating: 99.00%;

    21 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    I've always made these on the BBQ grill in foil packets, and the directions work great as is. If you want to make them in the oven, take a look at...

    Grilled Spicy New Potatoes

    Recipe #204218

    1 More Info
    Grilled Spicy New Potatoes
    By Karen67 on January 8, 2007

    Recipe #204218

    "I've always made these on the BBQ grill in foil packets, and the directions work great as is. If you want to make them in the oven, take a look at the reviews for suggestions on modifications & cooking times."
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    Ingredients: ground cumin, ground fennel...

    Rating: 96.00%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Homemade Curry Powder

    Recipe #38702

    2 More Info
    Homemade Curry Powder
    By Dancer^ on August 28, 2002

    Recipe #38702

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    Ingredients: cinnamon sticks, cumin seeds...

    Rating: 96.00%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Savory Spiced Nuts

    Recipe #44313

    3 More Info
    Savory Spiced Nuts
    By Sue Lau on October 27, 2002

    Recipe #44313

    "Munchies D-Lux!"
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    Ingredients: ground cumin, dried rosemary...

    Rating: 90.60%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    So simple, yet so good! A great side dish or cracker spread. Be sure to use freshly ground pepper in this, as it makes a big difference in the flavor....

    Seasoned Mashed Lentils

    Recipe #230988

    4 More Info
    Seasoned Mashed Lentils
    By So Cal Gal on May 28, 2007

    Recipe #230988

    "So simple, yet so good! A great side dish or cracker spread. Be sure to use freshly ground pepper in this, as it makes a big difference in the flavor. (Slightly adapted from a recipe in The Low Oxalate Cookbook, Book Two.)"
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    Ingredients: fresh ground black pepper, dried lentils...

    Rating: 90.80%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    This is nice sprinkled sparingly on butter toast or mixed with bread crumbs for breaded pork-chops.

    Apple Pie Spice

    Recipe #38766

    5 More Info
    Apple Pie Spice
    By Dancer^ on August 28, 2002

    Recipe #38766

    "This is nice sprinkled sparingly on butter toast or mixed with bread crumbs for breaded pork-chops."
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    Ingredients: cinnamon, nutmeg...

    Rating: 98.40%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Ras el hanout is a North African Spice and it's name translates loosely to "House Blend". It can contain as many as 50 ingredients including...

    Ras el Hanout Spice Mix

    Recipe #80983

    6 More Info
    Ras el Hanout Spice Mix
    By JustJanS on January 13, 2004

    Recipe #80983

    "Ras el hanout is a North African Spice and it's name translates loosely to "House Blend". It can contain as many as 50 ingredients including rosebuds and Spanish fly. This is a simple mix I'm submitting here. I've been lucky to be given some, but I'll be posting recipes using it, so thought others might like this recipe.It's..."
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    Ingredients: cinnamon, ground cumin...

    Rating: 100.00%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This recipe was found on the net. Original poster is Lort.

    Creole Seasoning Mix in a Jar

    Recipe #44162

    7 More Info
    Creole Seasoning Mix in a Jar
    By Dib's on October 25, 2002

    Recipe #44162

    "This recipe was found on the net. Original poster is Lort."
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    Ingredients: dried oregano, dried thyme...

    Rating: 94.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #24301

    A fiery spice blend for seasoning steaks, chicken and fish. Just rub it on the meat before cooking. You can also add it to sauteed vegetables, french...

    8 More Info
    Fuego Spice Mix
    By dale! on April 3, 2002

    Recipe #24301

    "A fiery spice blend for seasoning steaks, chicken and fish. Just rub it on the meat before cooking. You can also add it to sauteed vegetables, french fries and popcorn. From the Fresh Mex cookbook."
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    Ingredients: garlic, oregano, paprika...

    Rating: 100.00%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is called salata cadas and made with lentils slightly cooked with olive oil, garlic, and spices. Clifford Wright made this as a meze at the Tikka...

    Lentil Salad in Olive Oil With Egyptian Spices

    Recipe #423176

    9 More Info
    "This is called salata cadas and made with lentils slightly cooked with olive oil, garlic, and spices. Clifford Wright made this as a meze at the Tikka Grill, a restaurant on the corniche of Alexandria in Egypt. Enjoy!"
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    Ingredients: coriander seeds, cumin seeds...

    Rating: 97.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This is an amazingly simple asparagus recipe that brings out its natural sweetness. Quick and easy!

    Sesame Asparagus

    Recipe #51518

    10 More Info
    Sesame Asparagus
    By Daphne2002 on January 15, 2003

    Recipe #51518

    "This is an amazingly simple asparagus recipe that brings out its natural sweetness. Quick and easy!"
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    Ingredients: dark sesame oil, salt...

    Rating: 94.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe adapted from Isabell Shipard, author of How I Can Use Herbs in my Daily Life.

    Snack Sprouts

    Recipe #204585

    11 More Info
    Snack Sprouts
    By Sharon123 on January 9, 2007

    Recipe #204585

    "Recipe adapted from Isabell Shipard, author of How I Can Use Herbs in my Daily Life."
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    Ingredients: garlic powder, lentils...

    Rating: 91.40%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 72 hrs 10 mins

    I found this recipe in Cooking Light Annual Recipes 2008. It's being posted for ZWT.
    You can use this rub on white-fleshed fish fillets such as...

    Cajun Blackening Dry Rub

    Recipe #373591

    12 More Info
    Cajun Blackening Dry Rub
    By Dreamer in Ontario on May 21, 2009

    Recipe #373591

    "I found this recipe in Cooking Light Annual Recipes 2008. It's being posted for ZWT.
    You can use this rub on white-fleshed fish fillets such as catfish or snapper, chicken breasts, shrimp, sprinkled on burgers or lightly oiled corn on the cob."
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    Ingredients: ground cumin, fresh ground black pepper...

    Rating: 100.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #232949

    Here's another recipe I found on Allrecipes.com. It was submitted by Joslyn H. She stated: "This Creole seasoning blend is great for seasoning...

    13 More Info
    Creole Seasoning Blend
    By Happy Hippie on June 6, 2007

    Recipe #232949

    "Here's another recipe I found on Allrecipes.com. It was submitted by Joslyn H. She stated: "This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached." I'll be making up a batch of this soon...."
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    Ingredients: dried basil, dried oregano...

    Rating: 100.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    14 More Info
    Garlic Pepper Seasoning
    By Dancer^ on September 3, 2002

    Recipe #39146

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    Ingredients: garlic powder, parsley flakes...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

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