Search

"Scalding the turkey makes for a very nice moist turkey. I have been doing this method for over 25 years. Cooking time shown in the method is for a 16 pound stuffed turkey."

Ingredients: pepper, extra virgin olive oil...

"This can be used on fresh ham, cooked ham or even a ham steak. Enjoy!"

Ingredients: cider vinegar, fresh ground pepper...

"This is the bread made by drovers in the Australian outback. It's great camping food as it's traditonally cooked in the coals of a camp fire."

Ingredients: milk, plain flour, salt...

"A "souper" delicious way to use up leftover turkey! Don't hesitate to mix in leftover gravy or veggies. Left over stuffing? Layer it on top of the turkey. No leftover turkey? Cook boneless turkey breasts in chicken broth and use the liquid instead of milk."

Ingredients: condensed cream of chicken soup, fresh mushrooms...

"A delicious breast with injectable flavor without injecting for any time of the year."

Ingredients: mixed fresh herbs, garlic powder...

"These are a little different. For all the honey-mustard lover."

Ingredients: cornstarch, Dijon mustard...

"This is a wonderful marinade. I loved it. This is good for up to 1 or 2 lbs of meat but I always make more. I like to have extra just incase."

Ingredients: fresh ginger, garlic, rum...

"This is tasty, but not exactly diet food and lately I've made it with ground turkey, rather than beef. I like to make this when we're vacationing at our cabin in the woods. I found this years ago in a newspaper, don't remember which one, but it was sent in by a Jane Achterberg from Wisconsin."

Ingredients: pepper, cracker crumbs, eggs...

"Inspired by Alton Brown after seeing his wonton-themed show, these are great as appetizers or as a meal. Delicious!"

Ingredients: cilantro, ground cumin...

"Very nice sauce; you should try it alt least once."

Ingredients: pepper, dried oregano...

"These make a great little snack or appetizer."

Ingredients: cream of mushroom soup, dill weed...

"This recipe is from "Apple Companion", which I found at Amish Acres in the heart of Indiana's Amish country. If you ever have a chance, pick up a copy of this cookbook! I have found most of the recipes to be outstanding, including this one, which I make at least once every fall or winter."

Ingredients: cumin seeds, curry powder...

"Totally addictive. You can't eat just one. A nice holiday appetizer."

Ingredients: miniature party rye rounds, cooked turkey...

"Simple, unusual, and tasty! You can make these into balls, as an appetizer, or into patties as part of a meal. As a main course, it can serve 2.

This a tried-and-true recipe, for all it sounds somewhat unusal. I really like this dish. Very yummy!"

Ingredients: pepper, eggs, lemon juice...