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This is an awesome summer salad. The mix of the ingredients may seem odd, but I promise you everyone I have served it to has loved it. Hopefully you will,...
Recipe #62882
"This is an awesome summer salad. The mix of the ingredients may seem odd, but I promise you everyone I have served it to has loved it. Hopefully you will, too. The Mango gives just enough sweetness to the dish, and the many textures and flavors work well together. You may adjust the amounts to your liking. I tend to like more fruit and cilantro with..."View Full Recipe
Ingredients: cilantro, fresh ground pepper...
Prep Time:20 mins
Total Time: 50 mins
"A fabulous starter dish."View Full Recipe
Ingredients: Brut champagne, green onions...
Prep Time:15 mins
Total Time: 55 mins
Creamy risotto is comfort food whether it's a side dish or a main dish. I love it!
Recipe #59981
"Creamy risotto is comfort food whether it's a side dish or a main dish. I love it!"View Full Recipe
Ingredients: olive oil, onions...
Prep Time:15 mins
Total Time: 45 mins
Recipe #258809
Spanish fish dish from Sam and Sam Clarke of London's Moro restaurant. It sounds lovely and is a little different than other dishes of the same ilk....
"Spanish fish dish from Sam and Sam Clarke of London's Moro restaurant. It sounds lovely and is a little different than other dishes of the same ilk. Found in Olive Magazine, June 2005 edition. (Paella of a sort)If we & when make this type of dish, weView Full Recipe
don't use squid."
Ingredients: Spanish onions, fennel seeds...
Prep Time:40 mins
Total Time: 1 hrs 55 mins
Recipe #75787
Very quick meal. Please take time to rate this recipe. I really would like to know what you think.
"Very quick meal. Please take time to rate this recipe. I really would like to know what you think."View Full Recipe
Ingredients: corn, diced tomatoes with mild green chilies...
Prep Time:20 mins
Total Time: 30 mins
Recipe #333764
Bite into a suculent steak and the first thing that comes to mind, might just be the earthy taste of a Cabernet Sauvignon: Louis A Martini! I found this...
Recipe #333764
"Bite into a suculent steak and the first thing that comes to mind, might just be the earthy taste of a Cabernet Sauvignon: Louis A Martini! I found this on the LouisMartini.com and Certified Angus Beef site. Fantastic sounding! Have not tasted it as yet; have saved it for my best friend who is planning a large dinner party;).Edited on10/17/2008: The..."View Full Recipe
Ingredients: fresh ground black pepper, low sodium vegetable broth...
Prep Time:45 mins
Total Time: 2 hrs 45 mins
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