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"Crusty scallops--excellent! From Cooking Light."

Ingredients: fresh parsley, lemon wedges...

"Elegant! Please feel free to tweek this recipe and use your favorite seafood or use all shrimp etc."

Ingredients: lobsters, cream, dry sherry...

"My family loves seafood, hence what some might think is an overly generous serving amount. This seafood dish is also delicious as part of a surf-and-turf meal along with a steak, plus it makes mighty fine party food."

Ingredients: ground cumin, shrimp, garlic...

"A fabulous starter dish."

Ingredients: Brut champagne, green onions...

"A rich chowder that is ready to serve in 30 minutes.It is an easy recipe to double or triple."

Ingredients: lobsters, shrimp, crab...

"These are so good, I can taste them just typing it! Love scallops--love garlic! Best for first course, a starter, or appetizer (2 scallops/person), possibly could double recipe for larger portions."

Ingredients: parsley, garlic cloves...

"Lightly breaded jumbo diver sea-scallops, baked in a terrific lemon garlic butter sauce!!! One of my favorites. Delicious served with a crisp green salad and pasta or French bread, -or- may be served as an appetizer."

Ingredients: pepper, lemon thyme...

"These were served at Paula Deen's 60th birthday party. Recipe courtesy Libbie Summers."

Ingredients: Dijon mustard, fresh ground black pepper...

"Pan-seared jumbo sea scallops in a delectable bright lemon & tomato sauce! Serve with jacket potatoes or rice, sauteed asparagus spears (see my Lemony Fresh Asparagus With Thyme), and a crusty baguette for sopping up those delicious juices! May also be served as a starter."

Ingredients: pepper, fresh parsley...

"Appetizer from Simply Seafood by Vicki Emmons. This needs to sit in the refrigerator for 10-15 minutes and then gets deep fried and skewered onto toothpicks. It is served with warmed cutney as a dipping sauce."

Ingredients: chutney, coconut, eggs...

"Attractive super tasty dish. Great for romantic evenings. What's better than scallops? A scallop is what you find inside the Shell Oil shell..."

Ingredients: dark sesame oil, limes...

"I found this in our local paper years ago. It is very easy to put together and can easily be doubled or tripled. It would make a nice first course or, coupled with some pasta or rice, a nice and light dinner."

Ingredients: cooking spray, Dijon mustard...

Ingredients: fresh scallops, lemon juice...

"Nummy quick supper from Cooking light."

Ingredients: fresh parsley, tawny port...