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    We returned 5 recipes for...

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    Recipe #24278

    Portuguese Sweet Bread
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    Nice sweet bread delicious served as a coffe cake for breakfast or as an accompaniment to any meal.

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    Portuguese Sweet Bread
    By 1Steve on April 3, 2002

    Recipe #24278

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    "Nice sweet bread delicious served as a coffe cake for breakfast or as an accompaniment to any meal."
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    Ingredients: fresh lemon rind, eggs...

    Rating: 85.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #13426

    Caramel Custard (Pudim Flan)
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    This is a wonderful custard from Portugal. Great company dessert. (The wine and food of Europe - Marc & Kim Millon)

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    Caramel Custard (Pudim Flan)
    By Derf on October 29, 2001

    Recipe #13426

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    "This is a wonderful custard from Portugal. Great company dessert. (The wine and food of Europe - Marc & Kim Millon)"
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    Ingredients: coffee extract, eggs, milk...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Cranberry Cornucopia Sangria
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    Adapted from "Peterson's Holiday Helper," by Valerie Peterson (Clarkson Potter, 2008). This is a blend of all the favorite holiday flavors,...

    Cranberry Cornucopia Sangria

    Recipe #342791

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    Cranberry Cornucopia Sangria
    By LilPinkieJ on December 9, 2008

    Recipe #342791

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    "Adapted from "Peterson's Holiday Helper," by Valerie Peterson (Clarkson Potter, 2008). This is a blend of all the favorite holiday flavors, not really a true sangria. You can use a sparkling cider or grape juice, or even a champagne if you'd like to. Cherries are an excellent addition to this drink as well. This is best left to sit..."
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    Ingredients: dry red wine, sparkling apple cider...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #16853

    Portuguese Style Scallops
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    Nummy quick supper from Cooking light.

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    Portuguese Style Scallops
    By Derf on January 6, 2002

    Recipe #16853

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    "Nummy quick supper from Cooking light."
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    Ingredients: fresh parsley, tawny port...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Port and Sesame Biscuits
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    If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they...

    Port and Sesame Biscuits

    Recipe #478717

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    Port and Sesame Biscuits
    By WhiskingWings on April 29, 2012

    Recipe #478717

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    "If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they were delicious as well. They're not overly sweet, but great to put on a cheese tray with fruit and crackers after dinner."
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    Ingredients: fennel seeds, lemon zest...

    Rating: 0.00%;

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    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 28 mins

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