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    I do these in the crock pot mostly, but sometimes I do them covered on the stove top, and both ways they come out moist and juicy. Stove top takes only...

    Crock Pot Stuffed Chicken Rolls

    Recipe #21771

    0 More Info
    Crock Pot Stuffed Chicken Rolls
    By MizzNezz on March 6, 2002

    Recipe #21771

    "I do these in the crock pot mostly, but sometimes I do them covered on the stove top, and both ways they come out moist and juicy. Stove top takes only 25 minutes simmering. The sauce is so good!"
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    Ingredients: pepper, cream of chicken soup...

    Rating: 94.80%;

    121 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    ...from THE REALLY GOOD FOOD COOK BOOK. You won't believe how wonderful this mousse is! You can serve it at the most elegant dinner parties or at...

    Chocolate Mousse

    Recipe #8995

    1 More Info
    Chocolate Mousse
    By Sandra Silver on May 15, 2001

    Recipe #8995

    "...from THE REALLY GOOD FOOD COOK BOOK. You won't believe how wonderful this mousse is! You can serve it at the most elegant dinner parties or at family dinners and, I promise you, it will be all gone."
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    Ingredients: chocolate chips, confectioners' sugar...

    Rating: 90.60%;

    96 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    This is a diet recipe. I know it's not as low in calories like a salad - but its is High on Flavour and low calorie than other versions of this classic...

    Filet Mignon With Mushroom-Wine Sauce - Light Version Weight Wat

    Recipe #66412

    2 More Info
    "This is a diet recipe. I know it's not as low in calories like a salad - but its is High on Flavour and low calorie than other versions of this classic recipe."
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    Ingredients: cornstarch, cracked black pepper...

    Rating: 99.40%;

    29 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    There are a lot of mousse recipes out there. This is the one I prefer. Easy to make and so good. It makes me happy!

    Classic Chocolate Mousse

    Recipe #86478

    3 More Info
    Classic Chocolate Mousse
    By evelyn/athens on March 13, 2004

    Recipe #86478

    "There are a lot of mousse recipes out there. This is the one I prefer. Easy to make and so good. It makes me happy!"
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    Ingredients: egg yolks, semisweet chocolate...

    Rating: 97.60%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Smooth, rich, creamy, with a great caramel crust, and best of all CHOCOLATE!!!

    Chocolate Creme Brulee

    Recipe #87133

    4 More Info
    Chocolate Creme Brulee
    By evelyn/athens on March 21, 2004

    Recipe #87133

    "Smooth, rich, creamy, with a great caramel crust, and best of all CHOCOLATE!!!"
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    Ingredients: egg yolks, semisweet chocolate...

    Rating: 95.00%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    A refreshing light dessert, serve with light cookies. Originally from "French Cooking - Eileen Reece".

    Sorbet De Fraises Et De Framboises - Strawberry & Raspberry

    Recipe #14172

    5 More Info
    "A refreshing light dessert, serve with light cookies. Originally from "French Cooking - Eileen Reece"."
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    Ingredients: raspberries, strawberries...

    Rating: 96.60%;

    12 Reviews

    Prep Time:30 mins

    Total Time: 5 hrs 10 mins

    This is a wonderful side dish that goes well with grilled beef or chicken.

    Marvelous Mushrooms

    Recipe #38678

    6 More Info
    Marvelous Mushrooms
    By Kate in Ontario on August 27, 2002

    Recipe #38678

    "This is a wonderful side dish that goes well with grilled beef or chicken."
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    Ingredients: Dijon mustard, lemon juice...

    Rating: 89.00%;

    11 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Like French Onion Soup? You'll love this amazing savory bread pudding along side a beef roast or chicken, or heck just make it on it's own--cheesy...

    Onion Bread Pudding

    Recipe #28492

    7 More Info
    Onion Bread Pudding
    By yooper on May 15, 2002

    Recipe #28492

    "Like French Onion Soup? You'll love this amazing savory bread pudding along side a beef roast or chicken, or heck just make it on it's own--cheesy and oniony and bubbly."
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    Ingredients: corn oil, salt & freshly ground black pepper...

    Rating: 92.80%;

    11 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    My New Year's Eve beverage of choice.

    Cham Cham

    Recipe #171531

    8 More Info
    Cham Cham
    By SusieQusie on June 5, 2006

    Recipe #171531

    "My New Year's Eve beverage of choice."
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    Ingredients: Chambord raspberry liquor, dry champagne...

    Rating: 100.00%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #16344

    Posted in response to a request. From "Aces", one of the Best of Bridge series of cookbooks. This recipe is easily cut in half for a small dinner...

    9 More Info
    Chateaubriand With Cognac Sauce
    By Lennie on December 28, 2001

    Recipe #16344

    "Posted in response to a request. From "Aces", one of the Best of Bridge series of cookbooks. This recipe is easily cut in half for a small dinner party."
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    Ingredients: cognac, Dijon mustard...

    Rating: 88.60%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    This recipe is basically a mixture of mashed potato and choux pastry, deep fried to golden deliciousness. I have been totally addicted to these ever since...

    Dauphine Potatoes

    Recipe #310154

    10 More Info
    Dauphine Potatoes
    By Noo on June 19, 2008

    Recipe #310154

    "This recipe is basically a mixture of mashed potato and choux pastry, deep fried to golden deliciousness. I have been totally addicted to these ever since my first chef job, when I used to make the daily potato dish and that was a LONG time ago! These are so good I can even eat these cold straight from the fridge! They are also really good as part of..."
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    Ingredients: egg yolks, eggs, margarine...

    Rating: 94.20%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    These are one of my favourite French cakes; delicate little light sponge cakes, baked in special fluted trays and sprinkled lightly with icing sugar, so...

    French Tart's Classic Madeleines: Madelines: Little Fluted Cakes

    Recipe #338454

    11 More Info
    "These are one of my favourite French cakes; delicate little light sponge cakes, baked in special fluted trays and sprinkled lightly with icing sugar, so elegant, light and airy! Some are flavoured with vanilla extract only, whilst other recipes suggest using lemon or orange; my recipe uses a combination of vanilla extract and lemon. These are ideal..."
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    Ingredients: eggs, icing sugar, lemon zest...

    Rating: 97.20%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

    Recipe #16484

    This is from the Very Virginia cookbook. It is a really easy, great tasting dish that takes the work out of French Toast in the morning. You need to do...

    12 More Info
    Praline French Toast Bake
    By Miss Erin on December 31, 2001

    Recipe #16484

    "This is from the Very Virginia cookbook. It is a really easy, great tasting dish that takes the work out of French Toast in the morning. You need to do the first step the night before, I did not include this in the prep or baking time."
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    Ingredients: eggs, French bread...

    Rating: 94.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    I love regular Chicken Cordon Bleu, but it is even better with cream cheese in it!

    Cream Cheese Chicken Cordon Bleu

    Recipe #52404

    13 More Info
    Cream Cheese Chicken Cordon Bleu
    By SlipC on January 27, 2003

    Recipe #52404

    "I love regular Chicken Cordon Bleu, but it is even better with cream cheese in it!"
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    Ingredients: cream cheese, eggs, deli ham...

    Rating: 96.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    I won't kid you...this is not the time-consuming, tried and true method for preparing this French classic. However, it is great in a pinch, and will...

    Fast French Onion Soup

    Recipe #356763

    14 More Info
    Fast French Onion Soup
    By JackieOhNo! on February 19, 2009

    Recipe #356763

    "I won't kid you...this is not the time-consuming, tried and true method for preparing this French classic. However, it is great in a pinch, and will fool your guests into thinking you spent much longer in the kitchen than you did!"
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    Ingredients: French bread, gruyere cheese...

    Rating: 100.00%;

    5 Reviews

    Prep Time:35 mins

    Total Time: 35 mins

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