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    Tastes like enchiladas! Yummy and healthier than regular enchiladas. Adapted from Sunset. *This has become my most popular recipe posted here. I've...

    Mexican Eggplant (Aubergine) Casserole

    Recipe #200728

    0 More Info
    Mexican Eggplant (Aubergine) Casserole
    By Engrossed on December 16, 2006

    Recipe #200728

    "Tastes like enchiladas! Yummy and healthier than regular enchiladas. Adapted from Sunset. *This has become my most popular recipe posted here. I've made it slightly different ways over the years. I sprinkle the oiled eggplant with garlic salt now. It's also great with a can of diced tomatoes and 1tbsp of tomato paste, extra cumin, garlic, dried..."
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    Ingredients: ground cumin, cooking spray...

    Rating: 95.00%;

    55 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 5 mins

    This is another recipe I made a lot before The-Girl-Who-Hates-Vegetables joined us. One of our favotite summer dinners with a nice hunk of bread. I also...

    Ratatouille

    Recipe #52491

    1 More Info
    Ratatouille
    By HEP MEP on January 28, 2003

    Recipe #52491

    "This is another recipe I made a lot before The-Girl-Who-Hates-Vegetables joined us. One of our favotite summer dinners with a nice hunk of bread. I also added some tomato paste to this to reduce the acidity. Came from We're Cooking Now - an old cooking show circa 1985."
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    Ingredients: fresh ground pepper, dried basil...

    Rating: 93.00%;

    37 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    No more soggy eggplant!The secret is in the cornstarch.It keeps the eggplant crisp.

    Crispy Fried Eggplant (Aubergine)

    Recipe #60764

    2 More Info
    Crispy Fried Eggplant (Aubergine)
    By evelync on April 23, 2003

    Recipe #60764

    "No more soggy eggplant!The secret is in the cornstarch.It keeps the eggplant crisp."
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    Ingredients: cornstarch, eggplants, eggs...

    Rating: 97.00%;

    27 Reviews

    Prep Time:10 mins

    Total Time: 14 mins

    Recipe #75508

    Ratatouille is usually a savoury vegetable stew cooked on top-of-the-stove ... but roasting in the oven intensifies the flavours. For a main course, serve...

    3 More Info
    Roasted Ratatouille
    By Gerry sans Sanddunes on November 4, 2003

    Recipe #75508

    "Ratatouille is usually a savoury vegetable stew cooked on top-of-the-stove ... but roasting in the oven intensifies the flavours. For a main course, serve this with salad and crusty bread. (I enjoy it on top of shredded lettuce with a dollop of yogurt cheese.) The recipe comes from Bonnie Stern's MORE HEARTSMART COOKING."
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    Ingredients: pepper, fennel bulbs...

    Rating: 98.40%;

    26 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    A tasty vegetarian alternative to the meaty variety..

    Eggplant (Aubergine) Lasagna

    Recipe #17080

    4 More Info
    Eggplant (Aubergine) Lasagna
    By Gidget on January 10, 2002

    Recipe #17080

    "A tasty vegetarian alternative to the meaty variety.."
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    Ingredients: dry breadcrumbs, eggplants...

    Rating: 89.20%;

    24 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 15 mins

    Recipe #33201

    If you like eggplant hold on to your bippy! This is good! It is not as high in calories as you may suspect.

    5 More Info
    "If you like eggplant hold on to your bippy! This is good! It is not as high in calories as you may suspect."
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    Ingredients: pasta sauce, egg whites...

    Rating: 98.00%;

    21 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    This is a quick and easy dip to impress your visitors.

    Baba Ghannouj (Smoked Eggplant  (Aubergine) Puree)

    Recipe #27258

    6 More Info
    "This is a quick and easy dip to impress your visitors."
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    Ingredients: ground cumin, eggplants...

    Rating: 89.00%;

    20 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Another easy eggplant recipe that I found in a local newspaper.

    Eggplant (Aubergine) Patties

    Recipe #204217

    7 More Info
    Eggplant (Aubergine) Patties
    By Karen67 on January 8, 2007

    Recipe #204217

    "Another easy eggplant recipe that I found in a local newspaper."
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    Ingredients: pepper, eggplants, eggs...

    Rating: 92.60%;

    19 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    The story behind this dish is that the Imam (a Turkish official in the Ottoman Empire) fainted when his wife told him she'd used up all the olive...

    Imam Bayildi (A Stuffed Eggplant Recipe from Asia Minor)

    Recipe #84776

    8 More Info
    "The story behind this dish is that the Imam (a Turkish official in the Ottoman Empire) fainted when his wife told him she'd used up all the olive oil in making this dish. Eggplant is an oil sponge, it loves to soak it up. Having said that, it is also very, very delicious, and if you allow the eggplant to drain well after frying them, you will still..."
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    Ingredients: dried mint, eggplants...

    Rating: 94.20%;

    17 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Similar to ratatouille, but different. :-)
    The paprika makes it different; using smoked paprika makes it extra-special!

    Catalan Aubergines/Eggplants

    Recipe #228782

    9 More Info
    Catalan Aubergines/Eggplants
    By BarbryT on May 18, 2007

    Recipe #228782

    "Similar to ratatouille, but different. :-)
    The paprika makes it different; using smoked paprika makes it extra-special!"
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    Ingredients: eggplants, aubergines...

    Rating: 88.80%;

    16 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    A neighbor gave me a big bag of Eggplant, I have lots of tomatoes from our garden. We love Ratatouille, So I came up with this recipe for canning.

    Eggplant  (Aubergine) Sauce for Pasta

    Recipe #37766

    10 More Info
    Eggplant (Aubergine) Sauce for Pasta
    By Barb Gertz on August 19, 2002

    Recipe #37766

    "A neighbor gave me a big bag of Eggplant, I have lots of tomatoes from our garden. We love Ratatouille, So I came up with this recipe for canning."
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    Ingredients: pepper, dry red wine...

    Rating: 100.00%;

    16 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 40 mins

    What to do with all that home grown zucchini? A great refreshing summer side dish. Eat hot or slice and throw into a cold pasta salad. Serve it in a grilled...

    Grilled Zucchini and or Eggplant (Aubergine)

    Recipe #94657

    11 More Info
    Grilled Zucchini and or Eggplant (Aubergine)
    By Rita~ on June 29, 2004

    Recipe #94657

    "What to do with all that home grown zucchini? A great refreshing summer side dish. Eat hot or slice and throw into a cold pasta salad. Serve it in a grilled veggie sandwich. For example Chicken With Zucchini and Roasted Pepper Wraps Chicken With Zucchini and Roasted Pepper Wraps"
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    Ingredients: pepper, fresh cilantro...

    Rating: 97.60%;

    16 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    Recipe #55517

    My vegetarian friend shared this dish with me and I fell in love with it. If you like eggplant and spinach, you might want to give it a try. Adapted from...

    12 More Info
    Eggplant Mykonos
    By ratherbeswimmin' on March 4, 2003

    Recipe #55517

    "My vegetarian friend shared this dish with me and I fell in love with it. If you like eggplant and spinach, you might want to give it a try. Adapted from Moosewood."
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    Ingredients: dried dill, unsweetened apple juice...

    Rating: 93.40%;

    15 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 2 mins

    A tasty side-dish for those who love classic Mediterranean flavours. Serve with grilled or BBQed chicken or kebabs. Or serve it as a stand-alone brunch...

    Grilled Eggplant With Ricotta and Tomato

    Recipe #120534

    13 More Info
    "A tasty side-dish for those who love classic Mediterranean flavours. Serve with grilled or BBQed chicken or kebabs. Or serve it as a stand-alone brunch or light lunch dish with pita bread or warm crusty rolls. Best made with fresh ricotta rather than the tubbed supermarket ricottas. Adapted from a recipe in Lulu Grimes'"Food, Cook Eat: buy..."
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    Ingredients: salt & freshly ground black pepper, eggplants...

    Rating: 100.00%;

    13 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Annie swore by Mazola oil... Annie is my mother; Her children all affectionately called her Annie.
    Eggplant was relatively inexpensive. It was...

    Eggplant (Aubergine)   Appetizer   - Romanian Style -  (Vinete)

    Recipe #122686

    14 More Info
    "Annie swore by Mazola oil... Annie is my mother; Her children all affectionately called her Annie.
    Eggplant was relatively inexpensive. It was used frequently in various Romanian recipes prepared in my home. I developed a taste for the eggplant's distinctive flavour and enjoy it to this day."
    View Full Recipe

    Ingredients: pepper, corn oil, eggplants...

    Rating: 91.60%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

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