Search

"From the Taste of Thai company. This recipe from the label looked so interesting that it needed to be shared."

Ingredients: cucumbers, flank steaks...

"OMG! My friend in Germany took my to a Thai restaurant that had lemonade with ginger and basil. I thought to myself "What a wacky combination!" So I decided to try it. OMG! OMG! The ground moved, the clouds parted and I heard angel voices singing in 4 part harmony. It was that good.

This, is as close as I can come to replicate..."

Ingredients: fresh ginger, water...

"Delicious cooked under a grill or barbecued--easy to prepare."

Ingredients: ground cumin, ground turmeric...

"This has such a nice flavor. I got the recipe from Light & Tasty magazine, but they serve the identical dish at the restaurant by where I work."

Ingredients: orange juice, peanut butter...

"I put this together a couple of years ago when I was heavy into low carb. I love curries and this one suits for either low carb or diabetic. Use brown sugar instead of Splenda if you are not watching your diet and serve with rice if you like."

Ingredients: kaffir lime leaves, fresh basil leaves...

"This recipe was given to me by an almost vegetarian friend. You can easily add shredded chicken, beef, fish or cooked scrambled egg. I included the recipe for fish sauce, but you could easily use the commercially available kind. This dish is a treat for anyone who likes spicy and/or thai food. Prep. time includes marinating"

Ingredients: flat rice noodles, fresh cilantro...

"This is my latest concoction in my mission to bring healthier food to my household. Over the past few weeks I have been using Fridays to try out different versions of healthier burgers. Tonight we had these Thai inspired turkey burgers. They had a fresh taste and I think it is important to use the fresh versions of the ingredients rather than dried..."

Ingredients: lean ground turkey, egg whites...

"Here chopped broccoli is quickly sauteed with ginger and fish sauce, a pungent Southeast Asian condiment & in this dish we used Thai Kitchen fish sauce, because it is lower in sodium. Serve alongside your favorite steamed dumplings or cold sesame noodles. EatingWell Magazine, October 07/07 issue."

Ingredients: fresh ginger, garlic...

Ingredients: fresh cilantro, garlic...

"I got this recipe from a coworker. She brings this salad to all the potlucks. Everyone always devours it with raves! Everyone always wants the recipe and she was happy to oblige. Wonderful flavors! She has since moved on and so I am posting it here so I don't lose it. It is written exactly as she provided. I am going to have to look up the red..."

Ingredients: red pepper sauce, green onions...

"This Japanese-type snack or starter does need a deft hand at the deep fryer, and it's best to drop the mixture into hot oil with a spoon. Something really different! Serve with sweet chilli sauce. Prep time does not include cleaning the shrimps, and tiny shrimps are usually sold ready-cleaned. Number of servings will depend on whether you serve..."

Ingredients: shrimp, egg whites, egg yolks...

"Chicken, veggies, and rice noodles stir-fried in a yummy peanut sauce -- Quick, easy, and oh so tasty!! This is a great dish created for and almost entered in the RSC #9 contest. I guess it is the one that got away."

Ingredients: chili oil, frozen broccoli cuts...

"This is a medicinal soup from north Thailand anad is believed to prevent and reduce colds and fever. The base is a hand ground paste of chiles, garlic, lemongrass, and shallots. If you don't have a mortar and pestle, blend all of the ingredients in a food processor. Serve with rice."

Ingredients: fennel, firm tofu...

"Many centuries ago, traders from Indonesia brought exotic spices to Thailand such as saffron, cinnamon, and nutmeg. In Thailand, such culinary riches were still new and terribly expensive. Thais gave this special chicken and rice recipe its name based on the rulers of Sumatra, who were sultans and could afford such luxuries."

Ingredients: cinnamon, sweet bell peppers...