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    We returned 71 recipes for...

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    "lettuces" x

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    Recipe #199376

    This is a very attractive dish for holiday meals! It goes even faster when you pre-roast the beets, toast the walnuts, and make the dressing in advance...

    0 More Info
    Roasted Beet, Fennel, and Walnut Salad
    By Julesong on December 6, 2006

    Recipe #199376

    "This is a very attractive dish for holiday meals! It goes even faster when you pre-roast the beets, toast the walnuts, and make the dressing in advance to the meal. Adapted from Cooking Light."
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    Ingredients: pepper, Dijon mustard...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #389980

    A light dressing of lemon juice, oil and nutmeg makes this refreshing salad perfect for a hot summer day. Great for a light lunch.
    Land-O-Lakes...

    1 More Info
    Summer Light Chicken Salad
    By daisygrl64 on September 14, 2009

    Recipe #389980

    "A light dressing of lemon juice, oil and nutmeg makes this refreshing salad perfect for a hot summer day. Great for a light lunch.
    Land-O-Lakes Cookbook.
    Cooking time does not include cooking chicken.
    Prep time includes chilling."
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    Ingredients: fresh garlic, green onions...

    Rating: 0.00%;

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    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 30 mins

    Recipe #156159

    The Lime Aioli is a great compliment for seafood and vegetables. Found this on hgtv.com/hgtv it looked so good.

    2 More Info
    Lobster Roll With Lime Aioli
    By Manami on February 15, 2006

    Recipe #156159

    "The Lime Aioli is a great compliment for seafood and vegetables. Found this on hgtv.com/hgtv it looked so good."
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    Ingredients: light olive oil, egg yolks...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 25 mins

    Recipe #234285

    Aspic is French for jelly. Originally it referred to a meat jelly, but there are now many varieties of fruit and vegetable aspics. This is great for picnics,...

    3 More Info
    Grandma's Tomato Aspic
    By littleturtle on June 12, 2007

    Recipe #234285

    "Aspic is French for jelly. Originally it referred to a meat jelly, but there are now many varieties of fruit and vegetable aspics. This is great for picnics, and goes nicely with fried chicken."
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    Ingredients: lemon juice, lettuce...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 5 hrs 20 mins

    Recipe #289601

    A delightful summer fruit and vegetable salad with cottage cheese.

    4 More Info
    "A delightful summer fruit and vegetable salad with cottage cheese."
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    Ingredients: clear honey, cottage cheese...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #60140

    Russell cooked this for my birthday dinner last night-along with Tom Yum Soup. We managed to eat a whole recipe between the two of us. What a feast! I'm...

    5 More Info
    Shrimp (Prawn) San Choy Bau
    By JustJanS on April 18, 2003

    Recipe #60140

    "Russell cooked this for my birthday dinner last night-along with Tom Yum Soup. We managed to eat a whole recipe between the two of us. What a feast! I'm sure it would feed 4-6 with another dish, or as an appetiser in a Chinese meal."
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    Ingredients: salt & freshly ground black pepper, fresh cilantro...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 25 mins

    Recipe #65439

    Nice and sophisticated salad

    6 More Info
    Thai chicken salad
    By Chef Christine on June 24, 2003

    Recipe #65439

    "Nice and sophisticated salad"
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    Ingredients: cilantro, cucumbers...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #181543

    Very tasty salad that comes across as "fancy". Easy enough for everyday but good enough to impress company. Men really like this one!

    7 More Info
    Salad With Roquefort/Tarragon Vinaigrette
    By LAURIE on August 14, 2006

    Recipe #181543

    "Very tasty salad that comes across as "fancy". Easy enough for everyday but good enough to impress company. Men really like this one!"
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    Ingredients: fresh ground pepper, sherry wine vinegar...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

    8 More Info
    "Gourmet. Feb 1990."
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    Ingredients: cider vinegar, sliced almonds...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #158280

    This is a salad with a wonderful fruit, cheese, and nut combination and a tasty homemade poppy seed dressing

    9 More Info
    Yummy Salad With Poppy Dressing
    By Cyclone*Mommy on March 1, 2006

    Recipe #158280

    "This is a salad with a wonderful fruit, cheese, and nut combination and a tasty homemade poppy seed dressing"
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    Ingredients: craisins, Dijon mustard...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #341464

    From a super market recipe card.

    10 More Info
    Sauteed Escarole With Lemon and Pine Nuts
    By dicentra on December 3, 2008

    Recipe #341464

    "From a super market recipe card."
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    Ingredients: escarole, lemon juice...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #470326

    Recipe from Cooking Light. Serve with pita chips or eat as a salad!

    11 More Info
    "Recipe from Cooking Light. Serve with pita chips or eat as a salad!"
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    Ingredients: plain fat-free yogurt, curry powder...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #475839

    Found this a few years back in Food & Wine and it was so delicious! Only way I can get my husband and son who both hate fish to eat it, and they ask...

    12 More Info
    "Found this a few years back in Food & Wine and it was so delicious! Only way I can get my husband and son who both hate fish to eat it, and they ask for seconds!"
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    Ingredients: cilantro, corn tortillas...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 1 hrs

    The tangy tartness of sorrel is nicely balanced with the cream to make a refreshing soup served cold for those hot days of summer but just as good served...

    Hot or Cold Sorrel Soup

    Recipe #171076

    13 More Info
    Hot or Cold Sorrel Soup
    By Rita~ on June 1, 2006

    Recipe #171076

    "The tangy tartness of sorrel is nicely balanced with the cream to make a refreshing soup served cold for those hot days of summer but just as good served hot.
    Great to put into a thermos for a summer picnic."
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    Ingredients: fresh ground black pepper, lemon balm...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Posting for ZWT 6, so not tried by me yet. This is what the description states: This breezy salad from Bonnie Ann Bussiere-Bermeo of Sparks, Nevada...

    Asian Tossed Salad With Wonton Strips

    Recipe #423135

    14 More Info
    Asian Tossed Salad With Wonton Strips
    By diner524 on May 4, 2010

    Recipe #423135

    "Posting for ZWT 6, so not tried by me yet. This is what the description states: This breezy salad from Bonnie Ann Bussiere-Bermeo of Sparks, Nevada has it all! Fresh tomatoes and pineapple add pretty color while balancing the zesty dressing. Topped with golden brown crispy wonton strips, every bite is full of flavor!!"
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    Ingredients: cider vinegar, pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 25 mins

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