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"This is my favorite way to dress up salad greens. You can add almost anything to the salad, but oranges and grapes are my favorites. The dressing is not overly sweet or tart-a nice balance. Even my 2 and 4 year olds will eat salad when prepared this way!"

Ingredients: sliced almonds, salad greens...

"DH thinks I'm nuts, but I can't eat a burger without this topping. I've been eating them like this for as long as I can remember and I'll never change. Give it a try.....you might like it too."

Ingredients: lettuce, mayonnaise, onions...

"A quick to make recipe from Kurma Dasa's '52 Quick Vegetarian cards'. When I make these, I'll be leaving out all those hot ingredients, but I know I'm undoubtedly in a minority in this taste preference so I'm posting the recipe as on the card! The reviewers so far, I have noted, have omitted the asafetida powder. The Zaar..."

Ingredients: coriander leaves, corn tortillas...

"This is a fresh and delicious salad for lunch or a smaller version before supper. My DS and DIL omit the lettuce and use it as a side dish with grilled meats. I've brought it in a big bowl to parties and everyone raves."

Ingredients: corn, vinaigrette...

"Skip the salt and pepper because the salty taste you'll get from the cheese and the arugula will give you a nice bite!
I used optional Italian Parmesan Herb Mix for the cheese."

Ingredients: fresh basil, parmesan-romano cheese mix...

"SAY OLE'! TO THIS EASY SUPPER. You can use an outdoor grill also."

Ingredients: cilantro, corn kernels...