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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 3 recipes for...

    "lettuces" x

    "lighter-fare" x

    "omelets-and-frittatas" x

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    Kukye Sabzi
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    An Iranian omelet made with greens. May be halved. If you just slice the lettuce thinly, it can then be pulled apart into strips.

    Kukye Sabzi

    Recipe #184430

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    Kukye Sabzi
    By echo echo on September 3, 2006

    Recipe #184430

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    "An Iranian omelet made with greens. May be halved. If you just slice the lettuce thinly, it can then be pulled apart into strips."
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    Ingredients: chives, cilantro, pepper...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Balsamic Fried Eggs With Wilted Greens (In Under 10 Minutes)
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    This recipe is sooo fast and easy and adds a very interesting flavour dimension to simple fried eggs! You can use dandelion greens, beet greens, escarole,...

    Balsamic Fried Eggs With Wilted Greens (In Under 10 Minutes)

    Recipe #298599

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    Balsamic Fried Eggs With Wilted Greens (In Under 10 Minutes)
    By blucoat on April 16, 2008

    Recipe #298599

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    "This recipe is sooo fast and easy and adds a very interesting flavour dimension to simple fried eggs! You can use dandelion greens, beet greens, escarole, or arugula. I personally love arugula.
    If you like onions, you can add some chopped onions to the pan with the garlic.
    This recipe is from chowhound.com."
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    Ingredients: eggs, escarole, beet leaves...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #157903

    Spinach-Sorrel-Romaine Filling for Omelets
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    A wonderful filling indeed. This is from the Weekend magazine dated August 5th'2005. Enjoy!

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    Spinach-Sorrel-Romaine Filling for Omelets
    By Charishma_Ramchandani on February 27, 2006

    Recipe #157903

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    "A wonderful filling indeed. This is from the Weekend magazine dated August 5th'2005. Enjoy!"
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    Ingredients: butter lettuce, sorrel...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 45 mins

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