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"This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking."

Ingredients: ground venison, garlic...

"I like to call this "The Worlds Greatest Sandwich". Cooked overnight in a crock pot, the meat is tender, juicy, and messy..the way a BBQ sandwich should be. Top it with your favorite cole slaw, and you have one tasty meal."

Ingredients: boneless pork butt, yellow mustard...

"The best beef chili in my book. Freezes well."

Ingredients: fresh coarse ground black pepper, ground cumin...

"This stuff is FANTASTIC !!! Like Lasagne with Cabbage instead of the pasta. My youngest son doesn't like cooked cabbage but LOVES this. You can also prepare this nicely in a crockpot."

Ingredients: garlic powder, mozzarella cheese...

"If you're not watching your sodium intake, use regular instead of low-sodium ingredients. This recipe is based on chili served at Gallagher'ss Steak House, 228 West 52nd Street, New York City, with just a couple of very minor alterations."

Ingredients: ground cumin, dark brown sugar...

"This wonderful casserole combines everything you need for a well-balanced meal with the terrific taste of Chicken Cordon Bleu. Great for guests or for a potluck as well, as kids and adults both seem to like the combination of flavors."

Ingredients: pepper, frozen hash brown potatoes...

"Posted by request :) Sounds Yummy!"

Ingredients: monterey jack and cheddar cheese blend, flour tortillas...

"It's from the sopranos cookbook but I use my own Sunday Gravy (Real Italian Spaghetti Sauce)and Meatballs and it is the best food in the world there aren't words to describe it!"

Ingredients: ziti pasta, pasta sauce...

"From Gary and Hughie in "Island Cookery""

Ingredients: elephant, rabbits...

"Great shredded beef sandwiches! Especially good with provolone or swiss cheese. Recipe from "Quick Cooking" magazine."

Ingredients: cider vinegar, ground mustard...

"A delicious conglomerate of beef and vegetables in a rich tomato soup. I made this regularly when my kids were growing up. We ate a lot of ground beef because it was economical. This was an invention of mine while looking for another way to cook hamburger. I served it with cornbread or crackers. It was great!"

Ingredients: white potatoes, pepper...

"When I make this recipe, I take out so many spices but it is well worth it. My family and friends can't get enough."

Ingredients: cinnamon sticks, cumin powder...

"This recipe has become a regular for me. It can also be divided to make 2 slightly smaller casseroles. I love to mix it up and pop half in a disposable pan and freeze. This way, it is easy to take to friends in need, like after a birth or a death in the family."

Ingredients: mushrooms, sour cream...

"Cooking for a crowd? A really BIG crowd? Use this easy recipe for an easy egg dish."

Ingredients: eggs, milk, salt...