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"This I made as an appetizer but you sure can make a meal of it! Open faced hot sandwich.
If you can't find old bay there's
DiB's Old Bay Seasoning Old Bay Seasoning is posted here on zaar I never made it but it looks good. Or you can try mine not old bay but real good.Cajun Spice Rub Mix Recipe Cajun Spice Rub Mix Recipe"

Ingredients: lump crabmeat, eggs...

"These little cat cookies are the perfect treat for your feline friend - easy and inexpensive to whip up, and probably much healthier and lower in salt than commercial pet treats. My kitty loves them! They are the purrrfect way to show your cat you love him/her this Christmas :)"

Ingredients: fresh parsley, rye flour...

"My family loves pillsbury crescent dinner rolls and I love crabmeat, so this one is a winner. It's an appetizer but I serve it as a meal with a garden salad. Recipe from the spirit of christmas cookbook volume 3."

Ingredients: cream cheese, dried dill weed...

"This is sooo simple! My Aunt brought these to my house and they were gone by the end of the party. I bring these to parties now because they are fast and easy!"

Ingredients: white crab meat, margarine...

"These taste just like the ones that Red Lobster serves and they are wonderful!"

Ingredients: garlic powder, seafood seasoning...

"A FABULOUS Cajun/Creole twist on a Southern stple - cornbread. MMMMMMM. ;) A Tasty recipe treat straight from Tony's Seafood in Louisiana. (I can hear the zydeco playing now...and I GARONTEEE my DH is gettin' hungry as we speak!) A little crawfish etoufee and he's in hawg heaven!! ;)"

Ingredients: eggs, jalapeno peppers, oil...

"This is Jazz Fest food at its best. There are plenty of crawfish bread recipes out there, with all kinds of crazy ingredients, but this one is my favorite, because it's simple, delicious, and the closest I have found to the famous Fest dish. You can use thawed frozen crawfish tails. But check the packaging, and make sure they came from Louisiana...."

Ingredients: dry mustard, French bread...

"I am posting this recipe in honour of my Recipezaar friend Latchy who sadly passed away in 2006. This was one of two recipes she gave me that she hadn't got round to posting. I have made these and would certainly have given her 5* for them had she posted the recipe. I hope you enjoy them too. :) I used a can of pink salmon and made some into normal..."

Ingredients: eggs, fresh chives, milk...

"I have yet to try this recipe from the *Best Seafood Recipes* cookbook of the Australian Women's Weekly cookbook series, but it just sounded so good to me that I was impatient to share it here. I hope you will give it a try & *enjoy* the outcome."

Ingredients: cream, cream cheese...

"Quick & easy appetizer (the cook time is actually the time to allow the mixture to firm in the frig, longer is better)."

Ingredients: cream cheese, horseradish...

"Full-flavored egg dish for Brunch. Serve with bagels, cream cheese, and home-grown tomatoes."

Ingredients: chives, lox, eggs...

"This is an appetizer served at my favorite wine bar, Murray's."

Ingredients: shrimp, French bread...

"In New Orleans, at Jazz Fest every year, one vendor sells this stuff..there's always a long line to get it, and my Fest isn't complete until I have it. While their filling is baked into the loaf, this is a wonderful substitute . I'm posting it to share with everyone, but mostly to have it in my cookbook here. The servings depend on how..."

Ingredients: colby, fresh ground pepper...

"From Australian BH&G Diabetic Living issue 12 2007. Have not included cooling time for scones in times."

Ingredients: chives, dill...