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"The mozzarella cheese is only optional, I like to sprinkle a small amount on the top after broiling, adjust the garlic amount to suit taste, use *only* Roma (plum) tomatoes for this or the mixture will be too watery."

Ingredients: fresh ground black pepper, marinated artichoke hearts...

"High moisture flat breads like focaccia can be temperamental when it comes to humidity. You may find you need to add more milk or flour to get the right consistency. The instructions are written with a beginner in mind; this recipe is not as intimidating as it looks. A quick note on measuring: I use sifted flour, and sift it right into the measuring..."

Ingredients: fast rising yeast, kosher salt...

"A twist on garlic bread! You can use 2 small baguettes instead of the larger one. Do not use the marinated artichoke hearts."

Ingredients: fresh parsley, lemon pepper...

"love artichokes !!! this is a very easy recipie anyone can make. everyone will think youre a genius !!!"

Ingredients: water-packed artichoke hearts, chopped tomatoes...

"This flavorful, savory bread is a delicious accompaniment to pasta, soup or salad. I think this would also make a nice appetizer bread.

**Optional shortcut method: Thaw one loaf Rhode's frozen bread dough. Follow directions starting with step 9."

Ingredients: eggs, milk, pine nuts...

Ingredients: cream cheese, marinated artichoke hearts...

"Roma, a good buddy from tennis, brought this to one of our get-togethers after tennis season. After we had devoured it, we begged her for the recipe and she kindly provided us with this. It's not for the dieters or the calorie-watchers, but it sure is GOOD!"

Ingredients: fresh ground pepper, extra virgin olive oil...