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Since I grew up on sauerkraut in Sandusky Ohio where there is a large population of German families. Quite a few of mom and pop restaurants were around...
Recipe #340496
"Since I grew up on sauerkraut in Sandusky Ohio where there is a large population of German families. Quite a few of mom and pop restaurants were around that had authentic recipes. This is my basis for western style ribs, brats, chicken or any other meat in the crockpot."View Full Recipe
Ingredients: onions, garlic cloves, salt...
Prep Time:10 mins
Total Time: 6 hrs 10 mins
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