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    This moist bread has been in the family for as long as I can remember. I like it because it's easily thrown together in one bowl and very moist --...

    Zucchini Bread

    Recipe #17123

    0 More Info
    Zucchini Bread
    By Sackville on January 12, 2002

    Recipe #17123

    "This moist bread has been in the family for as long as I can remember. I like it because it's easily thrown together in one bowl and very moist -- perfect for a snack at work or school!"
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    Ingredients: cinnamon, eggs, nuts...

    Rating: 94.60%;

    286 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    This is an attempt to immitate the excellent bread that is served in the Macaroni Grill Restaurant.

    Romano's Macaroni Grill Rosemary Bread

    Recipe #64446

    1 More Info
    Romano's Macaroni Grill Rosemary Bread
    By Hunter on June 12, 2003

    Recipe #64446

    "This is an attempt to immitate the excellent bread that is served in the Macaroni Grill Restaurant."
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    Ingredients: warm water, rosemary, salt...

    Rating: 95.60%;

    227 Reviews

    Prep Time:2 hrs 15 mins

    Total Time: 2 hrs 33 mins

    Say goodbye to Aunt Jemima! Once you taste these homemade pancakes, I think you'll agree they're much better than the boxed kind! Add a bit of...

    Basic Pancake Mix

    Recipe #48635

    2 More Info
    Basic Pancake Mix
    By Sackville on December 13, 2002

    Recipe #48635

    "Say goodbye to Aunt Jemima! Once you taste these homemade pancakes, I think you'll agree they're much better than the boxed kind! Add a bit of vanilla or fruit (frozen blueberries work well) to make them extra special. If you want, mix up the dry ingredients in advance and give it away as a gift (with instructions on how to finish making the..."
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    Ingredients: eggs, milk, salt...

    Rating: 94.80%;

    199 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    I got this recipe in a church cookbook years ago and have been making them ever since. They are extremely tender with a flavor that no store bought biscuit...

    Mile High Biscuits

    Recipe #26499

    3 More Info
    Mile High Biscuits
    By Mysterygirl on April 27, 2002

    Recipe #26499

    "I got this recipe in a church cookbook years ago and have been making them ever since. They are extremely tender with a flavor that no store bought biscuit could ever come up with. Makes breakfast or any meal special. (And they are so easy too)"
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    Ingredients: cream of tartar, eggs, milk...

    Rating: 90.60%;

    192 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This is the most awesome wheat bread I have ever eaten. It is worth the extra effort and because this recipe makes 4 loaves, you can freeze them and have...

    Wholesome Homemade Honey Whole Wheat Bread

    Recipe #32607

    4 More Info
    "This is the most awesome wheat bread I have ever eaten. It is worth the extra effort and because this recipe makes 4 loaves, you can freeze them and have enough for awhile :) Rising time included in prep."
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    Ingredients: honey, molasses, salt...

    Rating: 96.80%;

    147 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 40 mins

    Cinnamon Raisin Bread for the Bread Machine

    Recipe #47111

    5 More Info
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    Ingredients: cinnamon, margarine, raisins...

    Rating: 95.60%;

    121 Reviews

    Prep Time:5 mins

    Total Time: 3 hrs 5 mins

    These are the absolute best dinner rolls. They are light and fluffy and buttery. The dough can also be shaped in many other ways, so use your imagination....

    Buttery Yeast Rolls

    Recipe #40983

    6 More Info
    Buttery Yeast Rolls
    By Donna M. on September 21, 2002

    Recipe #40983

    "These are the absolute best dinner rolls. They are light and fluffy and buttery. The dough can also be shaped in many other ways, so use your imagination. Makes awesome cinnamon rolls too!"
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    Ingredients: dry yeast, eggs, margarine...

    Rating: 96.80%;

    115 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 18 mins

    Even the beginner cook can make these. And they're true home-made rolls. They must chill 2 hours. Or you can make them up 3 days in advance.

    Easy Dinner Rolls

    Recipe #40633

    7 More Info
    Easy Dinner Rolls
    By MizzNezz on September 19, 2002

    Recipe #40633

    "Even the beginner cook can make these. And they're true home-made rolls. They must chill 2 hours. Or you can make them up 3 days in advance."
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    Ingredients: eggs, salt, sugar...

    Rating: 91.80%;

    113 Reviews

    Prep Time:15 mins

    Total Time: 32 mins

    This is the best Cinnamon Raisin Bread I've ever had! It really has a great consistency and smells WONDERFUL while baking. I made this for the first...

    World's Best Cinnamon Raisin Bread (Not Bread Machine)

    Recipe #98867

    8 More Info
    "This is the best Cinnamon Raisin Bread I've ever had! It really has a great consistency and smells WONDERFUL while baking. I made this for the first time about a year ago and since it makes 3 loaves, I gave one to my neighbor. Now she asks for it constantly and since it is so fun to make, I oblige her, plus I get to keep the other 2 loaves!"
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    Ingredients: eggs, warm water, milk...

    Rating: 94.20%;

    112 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 45 mins

    This is my favorite home baked bread recipe. I got it from an Amish cookbook years ago and no other bread recipe I have tried beats it. It is a standard...

    Amish White Bread

    Recipe #26526

    9 More Info
    Amish White Bread
    By Karen=^..^= on April 27, 2002

    Recipe #26526

    "This is my favorite home baked bread recipe. I got it from an Amish cookbook years ago and no other bread recipe I have tried beats it. It is a standard in our house with beef stew."
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    Ingredients: dry yeast, salt, shortening...

    Rating: 96.80%;

    111 Reviews

    Prep Time:5 hrs

    Total Time: 5 hrs 30 mins

    These are wonderful for just throwing in your favorite ingredients---I don't need any other muffin recipes. Editing to add, based on a recent review:...

    Best Ever (And Most Versatile) Muffins!

    Recipe #32734

    10 More Info
    Best Ever (And Most Versatile) Muffins!
    By spatchcock on June 30, 2002

    Recipe #32734

    "These are wonderful for just throwing in your favorite ingredients---I don't need any other muffin recipes. Editing to add, based on a recent review: Be sure not to overmix muffins; if you do, they will be tough. They should still be lumpy when you are finished mixing them."
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    Ingredients: eggs, milk, salt...

    Rating: 92.60%;

    101 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    DH and I buy at least one loaf a week of ciabatta and eat it with olive oil. I finally decided to see it I could make a better bread than the brands we've...

    Ciabatta (Italian Slipper Bread)

    Recipe #29100

    11 More Info
    Ciabatta (Italian Slipper Bread)
    By Lisa Pizza on May 21, 2002

    Recipe #29100

    "DH and I buy at least one loaf a week of ciabatta and eat it with olive oil. I finally decided to see it I could make a better bread than the brands we've tried from the store. We agreed that this is the best bread we've EVER had! The first loaf was gobbled before the second one came out of the oven! :) Can't wait to make it again!! Note:..."
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    Ingredients: milk, olive oil, salt...

    Rating: 97.40%;

    101 Reviews

    Prep Time:16 hrs

    Total Time: 16 hrs 20 mins

    Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge...

    Our Daily Bread in a Crock - Weekly Make and Bake Rustic Bread

    Recipe #340621

    12 More Info
    "Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge podge of old fashioned English and French rustic bread recipes; the bread dough is made up ahead of time and stored (in the old days) in an earthenware crock or bowl, with a lid. You tear a piece of the..."
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    Ingredients: fast rising yeast, warm water...

    Rating: 98.60%;

    97 Reviews

    Prep Time:336 hrs

    Total Time: 336 hrs 30 mins

    Do I have to say it's my favorite bread when serving good lasagna.......mmmmmmmmm From Easy Everyday Cooking.

    Cheesy Garlic Bread

    Recipe #12598

    13 More Info
    Cheesy Garlic Bread
    By stephanie on October 10, 2001

    Recipe #12598

    "Do I have to say it's my favorite bread when serving good lasagna.......mmmmmmmmm From Easy Everyday Cooking."
    View Full Recipe

    Ingredients: dried parsley, French bread...

    Rating: 96.60%;

    95 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc)....

    Arabian Pita Bread

    Recipe #17977

    14 More Info
    Arabian Pita Bread
    By najwa on January 24, 2002

    Recipe #17977

    "This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."
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    Ingredients: nonfat dry milk powder, oil...

    Rating: 97.20%;

    92 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

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