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"This is one of my family's favourite recipes; I am constantly asked all the time to make it. I was taught it by a Moroccan friend who also lives in France - it is an old family recipe passed down for many years. It is great all year around - served with flat breads or pitta breads & assorted salads in spring & summer or served with hot..."

Ingredients: ground cumin, cornflour...

"Simply made hors d'oeuvres that are crisp and chewy, savory and sweet."

Ingredients: lean bacon, dates...

"My grandmother used this recipe every summer when the peaches were ripe. She got the recipe from her church cookbook. You can use any almost any kind of fruit in the cobbler, it will still be good."

Ingredients: milk, peaches, sugar...

"EXACTLY like the Orange Julius in the mall, without the stomach curdling mixture of acidic orange juice and milk/ice cream.... I also included variations including different fruit, like PEACHES & CREAM, STRAWBERRIES & CREAM, etc. I tried for years to figure out this recipe, beginning at around age 12! I finally got it one day at age 25 and now my 11..."

Ingredients: ice cubes, orange juice...

"This is wonderful when peaches are fresh and in season, but canned peaches can be used when necessary."

Ingredients: pepper, fresh basil...

"Posted in response to a request; from Company's Coming Slow Cooker Recipes."

Ingredients: French dressing, skinless chicken pieces...

"Don't make me a liar...try this oversized tart and rave like everyone else who's tried this fabulous dessert."

Ingredients: confectioners' sugar, cream cheese...

"My cousin used to make a similar dessert when we were camping, so when I found this recipe in the "Busy Woman's Cookbook" I couldn't resist it! It's so simple and yummy!"

Ingredients: confectioners' sugar, crescent rolls...

"This has a sweet flavor so you may want to try it without the sugar or add to your taste. We like it sweet."

Ingredients: tea, lemon juice, sugar...

"An easy, sinful dessert treat! Prep time includes time to chill."

Ingredients: cream cheese, eggs...

"Clafouti is a French dessert, half pudding and half cake; very easy to prepare. Fresh cherries are the classic filling; however, if these are not available, use canned tart cherries, (not pie filling), figs, prunes, or halved dried apricots. Nut Warning - Almonds and Almond extract. Eliminate these ingredients from the recipe if your have an intolerance..."

Ingredients: cognac, confectioners' sugar...

"This is my dad's all time favorite dessert. I always make it for him for his birthday, but it still is oh-so-easy!"

Ingredients: walnuts, yellow cake mix...

"This makes a beautiful cake. I made it this week for a lunch at work. The recipe comes from the February/March 2002 Taste of Home's Light and Tasty magazine. I made some minor adjustments to reduce the amount of sugar."

Ingredients: eggs, granulated sugar...

"There are several recipes on 'Zaar that feature the combination of sweet peaches with pork chops, roasts or tenderloins. This one is unique not only in its spices but in its preparation. A featured entree from Dream Dinners, the franchise that helps families prepare make-ahead meals, this dish recently appeared in Family Circle magazine. I've..."

Ingredients: pepper, cornstarch...