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    We returned 10 recipes for...

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    Recipe #25956

    In Scotland the Harvest Festival usually takes place during September. Offerings of fruit and vegetables are placed around the church altar for a thanksgiving...

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    Scottish Harvest Festival Soup
    By Mille® on April 22, 2002

    Recipe #25956

    "In Scotland the Harvest Festival usually takes place during September. Offerings of fruit and vegetables are placed around the church altar for a thanksgiving service that would make sure there was a good crop for the next year. Congregation members who did not grow their own vegetables or fruit bring caned goods. After the service the offerings of..."
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    Ingredients: vegetable bouillon cubes, lean lamb stew meat...

    Rating: 100.00%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #169754

    This dish needs to be chilled overnight, so there is no cooking time.

    1 More Info
    Low Carb Marinated Cauliflower Salad L-C-F
    By Nana Lee on May 25, 2006

    Recipe #169754

    "This dish needs to be chilled overnight, so there is no cooking time."
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    Ingredients: pepper, lemon juice, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #330113

    Acar Campur is a very simple Indonesian salad. Best if made at least 3 days before use.

    2 More Info
    Acar Campur (Pickled Vegetables)
    By Celticevergreen on October 12, 2008

    Recipe #330113

    "Acar Campur is a very simple Indonesian salad. Best if made at least 3 days before use."
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    Ingredients: ground turmeric, cucumbers...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    Recipe #133438

    This is an old recipe from my great Grandmother. She used to make it every year and give it out for Christmas. I used to make this with her in her restaurant...

    3 More Info
    Antipasto
    By CgyVegan on August 15, 2005

    Recipe #133438

    "This is an old recipe from my great Grandmother. She used to make it every year and give it out for Christmas. I used to make this with her in her restaurant in Vancouver when I was a small child, and when her daughter, my grandmother took over the restaurant, we made it together for over 15 years. The original recipe was my great
    grandmothers..."
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    Ingredients: tuna fish, pitted black olives...

    Rating: 0.00%;

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    Prep Time:2 hrs

    Total Time: 2 hrs 55 mins

    Recipe #326053

    From Company's Coming

    4 More Info
    Cauli-Cuke Relish
    By Suzie_Q on September 19, 2008

    Recipe #326053

    "From Company's Coming"
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    Ingredients: pepper, cauliflower heads...

    Rating: 0.00%;

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    Prep Time:3 hrs 20 mins

    Total Time: 3 hrs 50 mins

    Recipe #230614

    This is another family heirloom recipe I got from my family reunion recipe book. I haven't tried this yet but it sounds interesting and I thought...

    5 More Info
    Mustard Pickles
    By Nibblets on May 28, 2007

    Recipe #230614

    "This is another family heirloom recipe I got from my family reunion recipe book. I haven't tried this yet but it sounds interesting and I thought someone here might like to try it. :)"
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    Ingredients: cucumbers, mustard, cold water...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 24 hrs

    Recipe #256993

    A wonderful way to take advantage of those end-of-season garden vegetables. From the United States Regional Cookbook, Culinary Arts Institute of Chicago,...

    6 More Info
    Pennsylvania Dutch Mustard Pickles
    By Molly53 on October 4, 2007

    Recipe #256993

    "A wonderful way to take advantage of those end-of-season garden vegetables. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Flour is no longer recommended in canning recipes. If you wish to boiling water process this recipe, omit it. While this recipe is written in an old-fashioned way, it is perfectly safe if..."
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    Ingredients: dry mustard, green bell peppers...

    Rating: 0.00%;

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    Prep Time:12 hrs

    Total Time: 12 hrs 30 mins

    Recipe #389978

    Waitrose recipie from http://www.waitrose.com/recipe/Piccalilli.aspx

    Posted here so I do not loose it. Not made it yet but hope to soon.
    ...

    7 More Info
    Piccalilli
    By Pearlesyarn on September 14, 2009

    Recipe #389978

    "Waitrose recipie from http://www.waitrose.com/recipe/Piccalilli.aspx

    Posted here so I do not loose it. Not made it yet but hope to soon.
    The vegetables are not brined prior to making the piccalilli.

    Waitrose says "Traditionally, all the vegetables in a piccalilli are salted, but I find the flavours are punchy enough,..."
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    Ingredients: cider vinegar, coriander seeds...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 55 mins

    Recipe #136346

    I received this recipe from my sister in law over 20 some years ago and I have made it my favorite from then on. I make this in my large roaster. Sometimes...

    8 More Info
    Thousand Island Relish
    By Saudie on September 6, 2005

    Recipe #136346

    "I received this recipe from my sister in law over 20 some years ago and I have made it my favorite from then on. I make this in my large roaster. Sometimes I add finely chopped carrots or garlic for a change."
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    Ingredients: cucumbers, dry mustard...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Recipe #456979

    South African pickled vegetables, great with curry or bobote

    9 More Info
    Vegetable Achard
    By Coasty on May 22, 2011

    Recipe #456979

    "South African pickled vegetables, great with curry or bobote"
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    Ingredients: black mustard seeds, green beans...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 25 mins

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