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    We returned 3 recipes for...

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    "bacon" x

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    Famous New Zealand Bacon & Egg Pie
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    This is my mum's, so the BEST pie ever! It is fantastic served with ketchup and in my opinion is probably better cold. Great for picnics.

    Famous New Zealand Bacon & Egg Pie

    Recipe #201918

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    Famous New Zealand Bacon & Egg Pie
    By Perfect Pixie on December 26, 2006

    Recipe #201918

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    "This is my mum's, so the BEST pie ever! It is fantastic served with ketchup and in my opinion is probably better cold. Great for picnics."
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    Ingredients: double cream, eggs...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #150423

    Bacon & Onion Two-Cheese Spoon Bread
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    No matter what meal you serve it for, this is bound to become a classic on your table. Spoon Bread has always been part of our family fare dating back...

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    Bacon & Onion Two-Cheese Spoon Bread
    By Manami on January 5, 2006

    Recipe #150423

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    "No matter what meal you serve it for, this is bound to become a classic on your table. Spoon Bread has always been part of our family fare dating back to my grandfather. Hope you like it! UPDATE: : 09/09/09 Nurse Janey just let me know that I didn't give credit where credit was due - it was to Cooking Light Magazine - 2006 edition. I am so sorry..."
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    Ingredients: chives, fresh coarse ground black pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 15 mins

    Recipe #187829

    The Dean & Deluca Cookbook Meatloaf
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    The name says it all. This meatloaf is put together ahead of time and refrigerated overnight, and make sure the bread CUBES are soft. Time does not include...

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    The Dean & Deluca Cookbook Meatloaf
    By Nana Lee on September 26, 2006

    Recipe #187829

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    "The name says it all. This meatloaf is put together ahead of time and refrigerated overnight, and make sure the bread CUBES are soft. Time does not include overnight "resting"."
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    Ingredients: Dijon mustard, dried basil...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

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