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    We returned 499 recipes for...

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    This french bread is amazing!! It tastes so similar to the wheat containing french bread. Plus it freezes wonderfully!!! It's crusty on the outside,...

    Gluten Free French Bread

    Recipe #180306

    0 More Info
    Gluten Free French Bread
    By GlutenFreeGirl on August 2, 2006

    Recipe #180306

    "This french bread is amazing!! It tastes so similar to the wheat containing french bread. Plus it freezes wonderfully!!! It's crusty on the outside, and soft and tender within. It is fabulous alone, or made as little brushetta', using 'Joanne's Creamy Brushetta' recipe(#108383).You can make it from start to finish in about one hour!!..."
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    Ingredients: rice flour, egg substitute...

    Rating: 94.60%;

    88 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    From Carol Fenster's "Special Diet Solutions".

    Gluten-Free Pizza Crust

    Recipe #44487

    1 More Info
    Gluten-Free Pizza Crust
    By GinnyP on October 29, 2002

    Recipe #44487

    "From Carol Fenster's "Special Diet Solutions"."
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    Ingredients: cider vinegar, brown rice flour...

    Rating: 96.40%;

    73 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    My own recipe, comes out fluffy and nice and need not be frozen. Healthy and full of nutrition, as opposed to rice flour based breads. Can be vegan*
    ...

    Gluten-Free Flax Bread

    Recipe #190906

    2 More Info
    Gluten-Free Flax Bread
    By Laurie150 on October 16, 2006

    Recipe #190906

    "My own recipe, comes out fluffy and nice and need not be frozen. Healthy and full of nutrition, as opposed to rice flour based breads. Can be vegan*
    This was the foundation recipe of my cookbook - after all of these (and so many others) fantastic reviews, I was inspired. Please check out my book at http://laurie.ecrater.com"
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    Ingredients: cornstarch, potato starch...

    Rating: 98.60%;

    43 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 40 mins

    These biscuits combine an adaptation of Roben Ryberg's biscuit ingredients from The Gluten-Free Kitchen with Cooks Illustrated's method for making...

    Gluten Free Buttermilk Biscuits

    Recipe #152283

    3 More Info
    Gluten Free Buttermilk Biscuits
    By elainegl on January 18, 2006

    Recipe #152283

    "These biscuits combine an adaptation of Roben Ryberg's biscuit ingredients from The Gluten-Free Kitchen with Cooks Illustrated's method for making biscuits. These are very white...if you liked the white, spongy things that you could buy at Kentucky Fried Chicken, you'll like these. Lately I've been substituting 1-1/4 cups brown rice..."
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    Ingredients: cornstarch, potato starch...

    Rating: 98.80%;

    36 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

    This comes from the back of Bob's Red Mill All Purpose GF Flour packaging. It's a quick and easy recipe. The bread is especially good toasted...

    Bob's Red Mill Easy Gluten Free Banana Bread

    Recipe #168634

    4 More Info
    "This comes from the back of Bob's Red Mill All Purpose GF Flour packaging. It's a quick and easy recipe. The bread is especially good toasted with butter! I have substituted 1/2 almond meal and 1/2 white rice flour for the all purpose flour, and just about any combination of GF flours seems to work. I always leave out the raisins &..."
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    Ingredients: cinnamon, eggs...

    Rating: 93.00%;

    26 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Cornbread (Ww Core)

    Recipe #217763

    5 More Info
    Cornbread (Ww Core)
    By Chef #468506 on March 20, 2007

    Recipe #217763

    "Thanks to ASMITH212!"
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    Ingredients: eggs, fat free sugar free yogurt...

    Rating: 87.00%;

    26 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    This recipe was posted for a request for gluten&lactose free bread. Quoting the website that this recipe was taken from, "This recipe comes from...

    Gluten & Lactose Free Bread

    Recipe #57170

    6 More Info
    Gluten & Lactose Free Bread
    By love4culinary on March 25, 2003

    Recipe #57170

    "This recipe was posted for a request for gluten&lactose free bread. Quoting the website that this recipe was taken from, "This recipe comes from Glenna Vance at Red Star who was looking for a moist and tasty gluten-free bread that reduces the cholesterol (no egg yolks) and is also lactose-free. This is a real gift for gluten-free bread bakers!"..."
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    Ingredients: cider vinegar, cornstarch...

    Rating: 93.00%;

    23 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    From Laura Dolson,Your Guide to Low Carb Diets on About.com.

    "I call this "focaccia" because it is baked in that style - flat...

    L - C Gluten Free Basic Flax Meal Focaccia Bread

    Recipe #160607

    7 More Info
    "From Laura Dolson,Your Guide to Low Carb Diets on About.com.

    "I call this "focaccia" because it is baked in that style - flat on a sheet pan, and then cut up into whatever sized pieces you want. It works for toast, sandwiches, and other bready uses. It is "rough" in texture like heavy whole grain breads. Since it..."
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    Ingredients: eggs, flax seed meal, oil...

    Rating: 88.60%;

    23 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Another from "The Gluten-Free Kitchen", by Roben Ryberg. This is our favorite 'roll' so far.

    Gluten-Free Rolls

    Recipe #42322

    8 More Info
    Gluten-Free Rolls
    By GinnyP on October 6, 2002

    Recipe #42322

    "Another from "The Gluten-Free Kitchen", by Roben Ryberg. This is our favorite 'roll' so far."
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    Ingredients: cornstarch, potato starch...

    Rating: 98.20%;

    22 Reviews

    Prep Time:10 mins

    Total Time: 28 mins

    This is a combination of two or three recipes. Makes some absolutely delicious and decadent cinnamon rolls. The frosting is good straight out of the bowl....

    Cinnabon-Ish Cinnamon Rolls (Gluten-Free)

    Recipe #376575

    9 More Info
    "This is a combination of two or three recipes. Makes some absolutely delicious and decadent cinnamon rolls. The frosting is good straight out of the bowl. I have successfully substituted buckwheat flour and rice flour for the millet flour in this recipe and a review has used oat flour to great success as well. I'm betting brown rice flour wouldn't..."
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    Ingredients: cinnamon, cornstarch...

    Rating: 99.00%;

    21 Reviews

    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 35 mins

    I found this recipe on a low-carb forum when Googling different low-carb websites--it sounds crazy, but the end result is amazing! To quote the original...

    Very Low-Carb Hamburger Bun!

    Recipe #229625

    10 More Info
    Very Low-Carb Hamburger Bun!
    By Jainene on May 23, 2007

    Recipe #229625

    "I found this recipe on a low-carb forum when Googling different low-carb websites--it sounds crazy, but the end result is amazing! To quote the original post:

    "This makes a wonderful hamburger bun, it tastes like a whole wheat bun. It's very sturdy and holds up well with all the juiciness of a hamburger with all the fixings."
    ..."
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    Ingredients: flax seed meal, salt...

    Rating: 89.60%;

    21 Reviews

    Prep Time:5 mins

    Total Time: 6 mins

    This is so quick and easy to make, I usually make several loaves and freeze two. This is from Roben Ryberg's "The Gluten-Free Kitchen",...

    Gluten-Free Banana Bread

    Recipe #57225

    11 More Info
    Gluten-Free Banana Bread
    By GinnyP on March 26, 2003

    Recipe #57225

    "This is so quick and easy to make, I usually make several loaves and freeze two. This is from Roben Ryberg's "The Gluten-Free Kitchen", the book that saved my sanity when first learning to bake gluten-free! : )"
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    Ingredients: cornstarch, potato starch...

    Rating: 85.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    I've been searching for a good pizza crust that is both gluten free and yeast free and it hasn't been easy. This one is the best I've had...

    Yeast-Free Pizza Crust (Gluten-Free)

    Recipe #298216

    12 More Info
    Yeast-Free Pizza Crust (Gluten-Free)
    By LARavenscroft on April 14, 2008

    Recipe #298216

    "I've been searching for a good pizza crust that is both gluten free and yeast free and it hasn't been easy. This one is the best I've had so far. I found this on www.celiac.com and not only is it pretty good, but it's easy too. Makes one 12-inch pizza crust."
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    Ingredients: cornstarch, rice flour...

    Rating: 95.00%;

    20 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #71208

    Adapted from a recipe I found on one of the South Beach diet sites. These muffins are really good and a real treat for no carbers. I like to put a little...

    13 More Info
    Zero Carb Muffins!
    By Miraklegirl on September 12, 2003

    Recipe #71208

    "Adapted from a recipe I found on one of the South Beach diet sites. These muffins are really good and a real treat for no carbers. I like to put a little tomato paste and skim mozzarella on one for a mini pizza. Enjoy!"
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    Ingredients: cottage cheese, soy flour...

    Rating: 88.00%;

    20 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    They look like the real thing, they taste like the real thing, and best of all they're really not all that hard to make.

    The Gluten-Free...

    Amazing Gluten-Free Buttermilk Donuts / Doughnuts

    Recipe #201483

    14 More Info
    "They look like the real thing, they taste like the real thing, and best of all they're really not all that hard to make.

    The Gluten-Free Rice Flour Mix for this recipe is made of 3 cups white rice flour, 3 cups brown rice flour, 2 cups potato starch (not flour) and 1 cup tapioca starch.

    Based on a recipe from the GF-Utah site...."
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    Ingredients: cinnamon, eggs, xanthan gum...

    Rating: 93.40%;

    18 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

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