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"Another delectable entry for the Zaar World Tour from the enticing World Vegetarian Cookbook by Madhur Jaffrey. This is simple enough to prepare midweek and comforting as the first cold air of fall arrives."

Ingredients: white potatoes, pepper, onions...

Ingredients: dried rosemary, fresh parsley...

"A nice start for lamb or serve with a salad and fresh, hot bread."

Ingredients: pepper, croutons, fresh mint...

"This is my variation of a soup recipe from Sundays at Moosewood. It's always a hit when I make it and I once even had an offer to package it and sell it in a New York City coffee shop."

Ingredients: ground cumin, dried lentils...

"With gluten free option. This is a delicious lentil soup we enjoy with a side of fresh salad as a light meal. From the Complete Middle East Cookbook by Tess Mallos, Cyprus section."

Ingredients: rice flour, fresh ground black pepper...

"This soup is served in a little Turkish storefront take out place near my home. I have not found red lentils yet, so I use regular dried lentils (brown) from my grocery store. Also please note, the longer the crushed red pepper flakes are cooked, the hotter and spicier the soup will be, so use your judgment!"

Ingredients: ground cumin, salt & freshly ground black pepper...

"I adapted this recipe from one for lentil soup, and called it Turkish because of the Urfa Pepper I used in it, which I found in my local Turkish grocery store. You could also use chilli flakes. If you want to use lentils instead of the peas, you can easily do so and your cooking time will be shorter. You also won't need quite as much water as you..."

Ingredients: pepper, yellow split peas...

"Very Tasty!"

Ingredients: vermicelli, curry powder...

"Hot and spicy!"

Ingredients: dried hot red chili peppers, wheat berries...

"Want a tasty, warming and healthy meal? This soup was given to me by a Turkish friend. It's always very tasty and filling when she makes it, but I found that the soup leftovers can be used to make a delicious hearty oven bake. Find out and see."

Ingredients: pepper, lemons, oil...

Ingredients: pepper, red beans, feta cheese...

"Simple, lovely soup
Go easy on the paprika and feel free to leave out the cayenne (for kids)"

Ingredients: dried rosemary, israeli couscous...

"This is a satisfying soup with unusual flavours. The bulghur and the rice add a lovely texture to the soup."

Ingredients: dried mint, diced tomatoes with juice...

"This is true comfort food that tastes like a cross between Cream of Wheat and Lentil Soup. Try to get the red lentils because they cook quicker and lend a lovely orangy color to the finished soup (the lentils cook to a yellow, but the tomatoes make it orange). This soup is usually served before a meal with a dollop of yogurt or tzatiki sauce swirled..."

Ingredients: ground cumin, distilled white vinegar...