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This salad improves with a day in the fridge! Adapted from the August issue of Gourmet magazine. I have added more vegetables.
Recipe #236974
"This salad improves with a day in the fridge! Adapted from the August issue of Gourmet magazine. I have added more vegetables."View Full Recipe
Ingredients: fresh basil, fresh black pepper...
Prep Time:15 mins
Total Time: 45 mins
Recipe #20672
The Shetland Islands' proximity to Scandinavia is evident in its traditional celebration "Up-Helly-A", during which the Shetland inhabitants,...
"The Shetland Islands' proximity to Scandinavia is evident in its traditional celebration "Up-Helly-A", during which the Shetland inhabitants, dressed as Vikings, carry a long-boat through the streets of Lerwick and later set it on fire! Norse influence is also evident in the food traditions of the Shetlanders."View Full Recipe
Ingredients: swede, ham stock, lentils...
Prep Time:25 mins
Total Time: 2 hrs 25 mins
"An easy 3 step recipe adapted from the SproutPeople."View Full Recipe
Ingredients: pepper, curry powder...
Prep Time:10 mins
Total Time: 10 mins
Recipe #425715
Most cultures have a pea/lentil soup and this one is the Danish version. Posted for ZWT 6. The Vienna sausages are optional.
"Most cultures have a pea/lentil soup and this one is the Danish version. Posted for ZWT 6. The Vienna sausages are optional."View Full Recipe
Ingredients: vienna sausages, yellow split peas...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
Recipe #449579
Kjøttkaker are "meatcakes" which are a popular Norwegian dish. I'm obsessed with Scandanavia but miss out on a lot of the food due...
Recipe #449579
"Kjøttkaker are "meatcakes" which are a popular Norwegian dish. I'm obsessed with Scandanavia but miss out on a lot of the food due to my diet...so I decided to make my own version of this classic Norwegian equivalent of meat loaf as finger food, based on the recipe in my "Cooking The Norwegian Way" cookbook along with..."View Full Recipe
Ingredients: pepper, cornstarch, lentils...
Prep Time:45 mins
Total Time: 1 hrs 15 mins
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