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    We returned 7 recipes for...

    "lentils" x

    "pasta-rice-grains" x

    "pakistani" x

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    Recipe #269711

    Pakistani Dhal
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    Vegan Indian gourmet. Vegetable stock can be used for added flavor.

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    Pakistani Dhal
    By hipbonez on December 4, 2007

    Recipe #269711

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    "Vegan Indian gourmet. Vegetable stock can be used for added flavor."
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    Ingredients: cooking oil, ground cumin...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #190963

    Masoor Dal (Red Lentils)
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    One of two ways to make this Dal

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    Masoor Dal (Red Lentils)
    By grapefruit on October 17, 2006

    Recipe #190963

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    "One of two ways to make this Dal"
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    Ingredients: cooking oil, cumin...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #190965

    Palak Daal (Lentils Wtih Spinach)
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    I haven't actually tried this recipe, but posting it here for jessieng. tell me how it turns out :D

    2 More Info
    Palak Daal (Lentils Wtih Spinach)
    By grapefruit on October 17, 2006

    Recipe #190965

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    "I haven't actually tried this recipe, but posting it here for jessieng. tell me how it turns out :D"
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    Ingredients: mung dal, cumin seeds...

    Rating: 40.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #432908

    Cashew Dal
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    I was messing around in the kitchen trying to make a dal that didn't seem like 'economy food' or that you have at a party and this was the...

    3 More Info
    Cashew Dal
    By zamedine on July 21, 2010

    Recipe #432908

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    "I was messing around in the kitchen trying to make a dal that didn't seem like 'economy food' or that you have at a party and this was the result. It's fairly easy to make and the only special equipment you'll need is a blender or something to make the cashew paste. Enjoy."
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    Ingredients: cinnamon sticks, cream...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #405895

    Dal Makhani
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    From Meena Agarwal's food blog. Just wanted to post this so I wouldn't lose it! Check out her other recipes too at www.hookedonheat.com

    4 More Info
    Dal Makhani
    By Julie_Rushton on December 30, 2009

    Recipe #405895

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    "From Meena Agarwal's food blog. Just wanted to post this so I wouldn't lose it! Check out her other recipes too at www.hookedonheat.com"
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    Ingredients: ginger-garlic paste, cooking oil...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #190964

    Khatti Masoor Daal (Sour Split Red Lentils)
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    alternative way of making Masoor Daal - this is also known as Heydrabadi cooking because of the use of tamarind or other souring agents.this can also be...

    5 More Info
    Khatti Masoor Daal (Sour Split Red Lentils)
    By grapefruit on October 17, 2006

    Recipe #190964

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    "alternative way of making Masoor Daal - this is also known as Heydrabadi cooking because of the use of tamarind or other souring agents.this can also be made with split mung daal."
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    Ingredients: curry leaves, cumin seeds...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #302883

    Pakistani Shahi Daal and Tarka
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    This recipe comes from a National Foods Spice Box which is a spice mix for lentils

    6 More Info
    Pakistani Shahi Daal and Tarka
    By Hannelu on May 9, 2008

    Recipe #302883

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    "This recipe comes from a National Foods Spice Box which is a spice mix for lentils"
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    Ingredients: curry leaves, cumin seeds...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

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