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Recipe #418582
This came from my Native American Health Recipes e-cookbook. Vegans can probably use a flax seed substitute for the egg and any given non-dairy milk....
"This came from my Native American Health Recipes e-cookbook. Vegans can probably use a flax seed substitute for the egg and any given non-dairy milk. The recipe didn't specify what kind of lentils to use; brown ones usually aren't split, but red ones are. A cereal would probably make a nice sub for the breadcrumbs."View Full Recipe
Ingredients: eggs, garlic, lentils...
Prep Time:10 mins
Total Time: 1 hrs 40 mins
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