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"This recipe is from Nick Malgieri, the former Executive Pastry Chef of Windows on the World, and part of his newest cookbook "Perfect Light Desserts." At just 100 caloriesper serving, this looks like a delightful dessert that will satify a sweet craving without guilt. This preparation is a little tricky so have all your ingredients at the..."

Ingredients: egg whites, warm water...

"I love America's Test Kitchen recipes because they always turn out so well. These are moist and delicious muffins from the excellent cookbook, "The New Best Recipe" by Cook's Illustrated Magazine. If you're in a rush, you can melt the butter, mix it with the eggs, and stir it into the dry ingredients. When thoroughly mixed,..."

Ingredients: eggs, fresh blueberries...

"Try serving thisalongside your favourite tagine or spicy vegetable soups with pita to dip."

Ingredients: ground cumin, tahini paste...

"I came up with this recipe as a variation to Karen's Blueberry yogurt muffins (zaar #86105)"

Ingredients: confectioners' sugar, eggs...

"From a grocery store flier for National Dairy Month. Cook time is the refrigeration time. When I made mine, I made the mistake of using a blended yogurt and very little separated out. It still tasted good, but next time I'll make sure I pick a brand that separates better."

Ingredients: fresh fruit, fresh lemon juice...

"This dressing responds well to optional extras like a sliver of fresh onion, a chunk of feta cheese, fresh parsley or cilantro, chopped sun-dried tomatoes.
Feel free to experiment."

Ingredients: light olive oil, garlic powder...

"These are wonderful muffins. My kids really like these. I found this in a insurance company cookbook."

Ingredients: eggs, honey, lemon juice...

"Carbs are getting a bad reputation, but I still make sure my family gets enough fruit and vegetables in their diet. This is a great substitute for a piece of cake, cookies or muffins and a lot healthier too. Feel free to mix and match fruits on this platter. The cool cream cheese and yogurt based dip goes well with just about any fruit."

Ingredients: cinnamon, fresh lemon rind...

"This makes a pretty white cookie and can easily be changed to make orange flavored cookies."

Ingredients: eggs, fresh lemon juice...

"This is a fantastic Turkish dessert to be remembered."

Ingredients: fresh lemon rind, eggs...

"This is a great sweet bread that can be easily made into muffins or even cake as well."

Ingredients: eggs, lemons, oil...

"This is a lemony pound cake. Absolutely delicious! I haven't tried this recipe with lime yet - but I've heard that the lime variation is wonderful as well."

Ingredients: eggs, lemons, olive oil...

"This is an adaptation of an Alton Brown recipe from foodnetwork.com. I experimented with it; the first time I halved the amount of yogurt, but used the original amounts of lemon juice and ginger. Too fiery for us! Now I use just enough ginger to give it flavor, but the lemon predominates. The crystallized ginger gives it that ginger "pop."..."

Ingredients: crystallized ginger, fresh ginger...

"Sounds so terrific. Saw in a local fundraiser cookbook which was submitted by Green Village Packing Co. Overnight marination required so plan ahead. It is a thick style marinade that you can press it into the meat to coat. Marination time not included in cook time. I used an indoor grill pan (it was snowing out)."

Ingredients: pepper, boneless leg of lamb...