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OK I'm sure they don't eat these in Lebanon, but it does use Lebanese bread and is a quick way to cook a light pizza for one or two.
Recipe #207962
"OK I'm sure they don't eat these in Lebanon, but it does use Lebanese bread and is a quick way to cook a light pizza for one or two."View Full Recipe
Ingredients: dried basil, dried oregano...
Prep Time:5 mins
Total Time: 20 mins
Recipe #297987
These delicious, exotic pizzas are traditional in Lebanon and Syria. They make perfect appetizers or entrees.
"These delicious, exotic pizzas are traditional in Lebanon and Syria. They make perfect appetizers or entrees."View Full Recipe
Ingredients: cumin, dried mint...
Prep Time:2 hrs
Total Time: 3 hrs
Recipe #31270
I discovered pita bread at a new store here, and totally fell in love with it! After trying a few recipes on Zaar and posting a request on the message...
"I discovered pita bread at a new store here, and totally fell in love with it! After trying a few recipes on Zaar and posting a request on the message boards, I decided to make an attempt at originality, and came up with this for lunch today. Even if I do say so myself, it's reallllly yum :-) Try it, you won't be disappointed!"View Full Recipe
Ingredients: pepper, dried oregano, hummus...
Prep Time:10 mins
Total Time: 20 mins
Recipe #451101
This delicious appetizer from Elizabeth David is topped with sweetly spiced lamb and tomatoes. Its roots are Lebanese and Armenian. It makes a fairly...
"This delicious appetizer from Elizabeth David is topped with sweetly spiced lamb and tomatoes. Its roots are Lebanese and Armenian. It makes a fairly large pizza, enough for 8-10 as an appetizer or 4-5 as a main dish. Adapted from Caroline Russock's post at Serious Eats. http://bit.ly/eXBGsS"View Full Recipe
Ingredients: cinnamon, cumin...
Prep Time:2 hrs
Total Time: 2 hrs 30 mins
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